A 70-year-old man presented to cardiology clinic with recurrent syncope associated with consumption of carbonated beverages. Ambulatory monitoring revealed multiple symptomatic ventricular pauses. A barium esophagram was unremarkable, and the patient underwent placement of a dual chamber pacemaker for deglutition syncope with resolution of symptoms. A challenge of carbonated beverage was given,...

This report describes the treatment of osetomyelitis of the femur of 9-month-old dog with the use of heterologous carbonated nanocrystal bone mineral and collagen, stabilised by a bone plate. In this dog, due to mistakes during earlier stabilisation, bone infection and sequestration had arisen. After antibiotic therapy, plating stabilisation was carried out. Osteosynthesis with the use of dynam...

INTRODUCTION Association between sugar sweetened beverages consumption and several metabolic diseases has been observed. AIM To analyze randomized studies among ≤ 16 yo children of ≥ 52 weeks of intervention assessing the effect of the reduction of sugar sweetened beverages, carbonated drinks, flavored drinks, and fruit juices on adiposity indicators. METHODS Medline was searched for random...

BACKGROUND/OBJECTIVES The aim of this study was to investigate the perception of sugar reduction, nutrition education, and frequency of snacking in children according to the self-perceived dietary preferences for sweet taste by mothers in Busan. SUBJECTS/METHODS A total of 277 mothers were surveyed, and their perceptions of sugar reduction and the frequency of snacking in children were assess...

BACKGROUND To determine the prevalence of dental erosion and its association to commonly used beverages and snacks among 3 to 5 year old preschool children in Riyadh, Saudi Arabia. METHODS Three hundred eighty-eight preschool children between 3 and 5 years old were selected from 10 different schools using a cluster random sample selection; there were 184 (47%) boys and 204 (53%) girls. The su...

Despite the potential link between snack food intake and obesity and the reportedly high prevalence of snacking among adolescents, adolescent snack food patterns (types of foods consumed, frequency and portion size) have not been extensively examined. This study examines these issues using data on the snacking patterns of adolescents aged 13-16 years who took part in the 1997 National Diet and ...

BACKGROUND Past evidence has suggested a role of artificial sweeteners in allergic disease; yet, the evidence has been inconsistent and unclear. OBJECTIVE To examine relation of intake of artificially-sweetened beverages during pregnancy with child asthma and allergic rhinitis at 18 months and 7 years. METHODS We analyzed data from 60,466 women enrolled during pregnancy in the prospective l...

PURPOSE The purpose of this study was to investigate the construct equivalence of the five general factors (subjective health, eating habits, physical activities, sedentary lifestyle, and sleeping behaviors) and to compare the latent means between male and female middle school students in Incheon, Korea. METHODS The 2008 Korean Youth Risk Behavior Survey data was used for analysis. Multigroup...

Pathological, non-carious loss of tooth tissue is an increasing problem to the dental profession, with young individuals especially at risk. This paper provides an overview of the problem with an emphasis on the possible causes, particularly those factors which may account for the increased incidence. The clinical appearance produced by the various aetiological factors is discussed and recommen...