نتایج جستجو برای: sugar sismolyter thermal denatumn1m1 3in

تعداد نتایج: 263350  

Journal: :Chemical communications 2013
Paul C Young Nina A Schopf Ai-Lan Lee

Direct allylic etherification of unactivated alcohols occurs regio- and stereoselectively under mild, gold(I)-catalysed conditions.

Journal: :Medical History. Supplement 2001
Daan Kromhout

By 1961 the situation had become reversed. The fibre consumption of the highest income groups relative to that of the lowest increased steadily during this period. When compared to the lowest two social classes the highest two with the higher overall fibre intake emerged with a lower incidence ofCHD over the twenty years.73 Finally, in a prospective secondary prevention study, Daan Kromhout and...

Journal: :Contemporary Clinical Dentistry 2017

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده کشاورزی و منابع طبیعی 1392

چکیده استان خراسان رضوی از مهم ترین مناطق هندوانه کاری ایران است. بیماری پژمردگی فوزاریومی هندوانه با عامل (fon) fusarium oxysporum f.sp. niveum یکی از بیماری های مخرب هندوانه است که هر ساله خسارت های زیادی به این محصول وارد می کند. این تحقیق با هدف، بررسی و ارزیابی بیماریزایی جدایه های بدست آمده، بررسی واکنش ارقام تجاری و بومی نسبت به عامل بیماری و همچنین تعیین تنوع ژنتیکی جمعیت بیمارگر انجام...

Journal: :Applied and environmental microbiology 2009
Chacko Chakiath Margaret J Lyons Robert E Kozak Craig S Laufer

Directed evolution approaches were used to construct a thermally stabilized variant of Erwinia chrysanthemi pectin methylesterase A. The final evolved enzyme has four amino acid substitutions that together confer a T(m) value that is approximately 11 degrees C greater than that of the wild-type enzyme, while maintaining near-wild-type kinetic properties. The specific activity, with saturating s...

Journal: :Chemical & pharmaceutical bulletin 2003
Ken-ichi Izutsu Annie Rimando Nobuo Aoyagi Shigeo Kojima

The effect of sodium tetraborate (Na(2)B(4)O(7), borax) on the thermal property of frozen aqueous sugar and polyol solutions was studied through thermal analysis. Addition of borax raised the thermal transition temperature (glass transition temperature of maximally freeze-concentrated solutes; T(g)') of frozen sucrose solutions depending on the borax/sucrose concentration ratios. Changes in the...

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