نتایج جستجو برای: free diet

تعداد نتایج: 660341  

2015
Danilo Ercolini Ruggiero Francavilla Lucia Vannini Francesca De Filippis Teresa Capriati Raffaella Di Cagno Giuseppe Iacono Maria De Angelis Marco Gobbetti

Fourteen Saharawi celiac children following an African-style gluten-free diet for at least two years were subjected to a change of diet to an Italian-style gluten-free diet for 60 days. Significant differences were identified in the salivary microbiota and metabolome when Saharawi celiac children switched from African- to Italian-style dietary habits. An Italian-style gluten-free diet caused in...

Journal: :basic and clinical neuroscience 0
maryam safahani reza amani hadi aligholi alireza sarkaki mohammad badavi ahmad zand moghaddam

introduction: several studies indicate that estrogen use increase performance on some tests of cognition especially in postmenopausal women. these steroids have many side effects, thus, other estrogenic agents with fewer side effects are needed to develop alternative treatment strategies. the main objection of this study was to evaluate the effects of different doses of dietary soy meals (with ...

Journal: :Journal of the American Medical Association 1908

Journal: :Arquivos de gastroenterologia 2015
Amélia C Castilhos Bárbara C Gonçalves Manoella Macedo e Silva Laura A Lanzoni Letícia R Metzger Lorete M S Kotze Renato M Nisihara

BACKGROUND Restrictions imposed by the gluten-free diet generate large changes in the daily habits of the celiac patient, causing a negative impact on quality of life. OBJECTIVE This study aimed to evaluate the quality of life of patients with celiac disease on a capital in Southern Brazil. METHODS Patients older than 18 years were included, with confirmed celiac disease for at least 60 day...

2018
Ricardo Fueyo-Díaz Rosa Magallón-Botaya Santiago Gascón-Santos Ángela Asensio-Martínez Guillermo Palacios-Navarro Juan J. Sebastián-Domingo

The aim of this study was to develop a scale to assess the levels of specific self-efficacy in order to enhance adherence to a gluten-free diet and the life quality of celiac patients. Celiac disease is a chronic small intestinal immune-mediated enteropathy precipitated by exposure to dietary gluten in genetically predisposed people. The only treatment is a strict lifelong gluten-free diet. Wit...

Journal: :Arteriosclerosis: An Official Journal of the American Heart Association, Inc. 1982

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