Rhizomania, caused by Beet necrotic yellow vein virus (BNYVV), severely impacts sugar beet (Beta vulgaris) production throughout the world, and is widely prevalent in most production regions. Initial efforts to characterize proteome changes focused primarily on identifying putative host factors that elicit resistant interactions with BNYVV, but as resistance breaking strains become more prevale...

Optimal use of management systems including tillage and cover crops are recommended to improve available nutrient contents in soils sustain agricultural production. The effects on organic carbon three methods (conventional tillage, minimum no-tillage) different such as flaxseed oil, buckwheat, soybean, pea, corn, sorghum, spring oilseed rape sugar beet were evaluated a short-term experiment lig...

uring the 1980s, crisphead lettuce, butterhead lettuce, and spinach crops in western Oregon (Fig. 1) became increasingly damaged by beet western yellows luteovirus (BWYV) (5,8) infection (15), a previously insignificant problem in this area. Utilizing double antibody sandwich enzyme-linked immunosorbent assay (DASELISA) methodology (2), we identified potential BWYV inoculum sources in vicinitie...

The structure and function of the plant microbiome is driven by plant species and prevailing environmental conditions. Effectuated by breeding efforts, modern crops diverge genetically and phenotypically from their wild relatives but little is known about consequences for the associated microbiota. Therefore, we studied bacterial rhizosphere communities associated with the wild beet B. vulgaris...

Sugar beet (Beta vulgaris L.) production leaves very little residue to protect the soil from erosion during late fall and early spring. Biomass interseeded cover crops provides an opportunity soils fallow period. A three-year field study was conducted assess crop interseeding in sugar systems under rainfed conditions Ada, MN, USA. Specifically, impact of time, (mid-June) vs. (late June or July)...

Ethanol is mainly produced from sugar cane (Brazil) and corn or other cereals (US), but these sources induced criticisms as for social sustainability, being directly competitive with the food and feed chain. Therefore, a second generation concept was introduced for biofuels, by developing processes for their production from waste biomass or energy crops not competitive with agriculture. However...

In recent years, the new trend is towards bio-fuel. One of these biofuels is ethanol (ethyl alcohol), which could be produced economically by the controlled fermentation of biomasses. The results of the alcoholic fermentation of beet sugar molasses and wheat milling residues (Akalona) were fed into a computer program. The kinetic parameters for these fermentation reactions were determined. Thes...

Results of a collaborative study are reported for the detection of added beet or cane sugar in maple syrup by the site-specific natural isotope fractionation-nuclear magnetic resonance (SNIF-NMR) method. The method is based on the fact that the deuterium content at specific positions of the sugar molecules is different in maple syrup from that in beet or cane sugar. The syrup is diluted with pu...