An entomological investigation was carried out in an agricultural area, mainly rice fields, of the Po river plain, located in the municipalities of Lacchiarella (MI) and Giussago (PV) (Lombardy, Italy). In 2009 and 2010, ground beetles (Coleoptera: Carabidae) were sampled along rice field banks and in restored habitats, by means of pitfall traps. The area appeared as species-rich, compared to o...

In rice, amylose content (AC) is controlled by a single dominant Waxy gene. We used Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR)/CRISPR-associated 9 (Cas9) to introduce a loss-of-function mutation into the Waxy gene in two widely cultivated elite japonica varieties. Our results show that mutations in the Waxy gene reduce AC and convert the rice into glutinous ones without ...

Phytochemicals in red and purple bran rice have potential health benefit to humans. We determined the phytochemicals in brans of 32 red and purple global rice varieties. The description of the origin and physical traits of the whole grain (color, length, width, thickness and 100-kernel weight) of this germplasm collection are provided along with data of total flavonoid and total phenolic conten...

In this paper, an algorithm for identifying five different varieties of rice, using the morphological features is presented. The proposed algorithm consists of several steps: image acquisition, segmentation, feature extraction, feature selection, and classification. Eighteen morphological features were extracted from rice kernels. The Set of features contained redundant, noisy or even irrelevan...

this study was carried out in order to investigate on chromosomal behavior during meiosis in herbaceum (iranian endemic), arboretum species, f1 hybrids of two species and bc4 genotypes. the endemic varieties used in this study were semnan and shahreza (herbaceum) and vtdl as arboretum cultivar. f1s investigations showed that in the adjacent and alternative quadrivalents frequently but the bc4 o...

Attempting to achieve long-lasting and stable resistance using uniformly deployed rice varieties is not a sustainable approach. The real situation appears to be much more complex and dynamic, one in which pathogens quickly adapt to resistant varieties. To prevent disease epidemics, deployment should be customized and this decision will require interdisciplinary actions. This perspective article...

Aromatic (Bas-370, PB-1) and non-aromatic (Pusa-677, Pusa-834) rice were selected for the characterization and for distribution of lipoxygenase (Lox) genes. Polymorphism was observed when genomic DNA of rice varieties was hybridized with a heterologous lipoxygenase probe. A distinct polymorphic fragment (approximately 1.2 kb) was found in Bas-370. Sub-genomic library of Bas-370 was constructed ...

using a wide range of techniques, including differential scanning calorimetry, x-ray diffraction, rapid visco analyser and fourier transform infera red spectroscopy, some physicochemical properties of the starch fraction of six iranian rice cultivars (tarom, tarome hashemi, neda, ramezani, fajr and kamfirouzi) [1]were studied and compared. dsc data showed that starch granules of different rice ...

The study analysed adoption of improved rice production technologies in Jere Local Government Area of Borno State, Nigeria. Descriptive statistics such as frequencies and percentages were used to analyse the data. The study revealed that 98.12% of the respondents were male, 57.5% were within 41-50 years and most (33.12%) of the respondents had adult education. The study revealed that majority (...

Rice kernel dimensions affect the performance of various post-harvest processes. This study assessed variability trends in kernel dimensional distributions of Bengal (medium-grain), Cypress, and Drew (long-grains) rice varieties. Rice was harvested at various stages of maturity from Stuttgart and Keiser, Arkansas during the autumns of 1998, 1999, and 2000. Brown rice kernel dimensions decreased...