نتایج جستجو برای: abdominal fat percentage

تعداد نتایج: 338342  

2015
Dilek Arpaci Aysel Gurkan Tocoglu Sabiye Yilmaz Hasan Ergenc Ali Tamer Nurgul Keser Huseyin Gunduz

BACKGROUND Polycystic ovary syndrome (PCOS) is related to metabolic syndrome, insulin resistance, and cardiovascular metabolic syndromes. This is particularly true for individuals with central and abdominal obesity because visceral abdominal adipose tissue (VAAT) and epicardial adipose tissue (EAT) produce a large number of proinflammatory and proatherogenic cytokines. The present study aimed t...

Journal: :Ciencia & saude coletiva 2015
Célia Regina Moutinho de Miranda Chaves Ana Lúcia Pereira da Cunha Ana Carolina da Costa Roseli de Souza Santos da Costa Speranza Vieira Lacerda

OBJECTIVE assessing the nutritional status and body fat distribution in children and adolescents with cystic fibrosis. METHOD Fifty-six (56) 8-18 year old patients were assessed for fat distribution by dual energy X-ray absorptiometry, for nutritional status by height/age, and for body mass index to age and dietary intake by 24-hour dietary recall. RESULTS Approximately 50% of the sample sh...

Journal: :Poultry science 2006
H Zhou N Deeb C M Evock-Clover C M Ashwell S J Lamont

Two informative chicken F(2) populations based on crosses between a broiler breeder male line and dams from genetically distinct, highly inbred (>99%) chicken lines, the Leghorn G-B2 and Fayoumi M15.2, have been used for genome-wide linkage and QTL analysis. Phenotypic data on 12 body composition traits (breast muscle weight, breast muscle weight percentage, abdominal fat weight, abdominal fat ...

Journal: :Obesity research 2001
T T Huang M S Johnson R Figueroa-Colon J H Dwyer M I Goran

OBJECTIVE To examine the patterns of growth of visceral fat, subcutaneous abdominal fat, and total body fat over a 3- to 5-year period in white and African American children. RESEARCH METHODS AND PROCEDURES Children (mean age: 8.1 +/- 1.6 years at baseline) were recruited from Birmingham, Alabama, and those with three or more repeated annual measurements were included in the analysis (N = 138...

2011
Jinhwa Chang Joohyun Jung Hyeyeon Lee Dongwoo Chang Junghee Yoon Mincheol Choi

Computed tomography (CT) exams were conducted to determine the distribution of abdominal fat identified based on the CT number measured in Hounsfield Units (HU) and to measure the volume of the abdominal visceral and subcutaneous fat in minipigs. The relationship between the CT-based fat volumes of several vertebral levels and the entire abdomen and anthropometric data including the sagittal ab...

Journal: :Asia-Pacific journal of public health 2012
Selina Khoo Ali Khalifa Al-Shamli

This study investigated the relationship between leisure-time physical activity and physical fitness (cardiovascular fitness, body fat percentage, flexibility, muscle strength, and endurance) of 10th-grade male students in Oman. Data were collected from 330 students. All participants completed a descriptive questionnaire, a 1 mile walk/run test; a skinfold analysis of the chest, abdomen, and th...

Mehrshad Poorsaid Isfahani, Mohammad Afkhami-Ardekani, Mohammad Javad Shekari-Ardekani, Shahzad Khosravi,

Objective: Nowadays the value of bioelectrical impedance analysis (BIA) in the estimation of body adiposity both on a clinical basis in the individual and epidemiologically in large populations is of great interest. The current study determine accuracy of BIA compared with body mass index (BMI) measurement for estimating body composition in a group of normal weight employee women with a sedenta...

Journal: :International journal of sport nutrition and exercise metabolism 2013
Kristin J Stuempfle Martin D Hoffman Tamara Hew-Butler

CONTEXT Gastrointestinal (GI) distress is common during ultrarunning. PURPOSE To determine if race diet is related to GI distress in a 161-km ultramarathon. METHODS Fifteen (10 male, 5 female) consenting runners in the Javelina Jundred (6.5 loops on a desert trail) participated. Body mass was measured immediately prerace and after each loop. Runners reported if they had nausea, vomiting, ab...

2015
R. C. Beckford J. R. Bartlett

The amount of corn available for animal and poultry feed has been unpredictable in recent years due to the increased use of corn for ethanol production. As a consequence, there has been an increase in the price of feed, chicken, and chicken products. Researchers are exploring alternative feed sources to substitute for corn in poultry ration. This study evaluated the performance and carcass qual...

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