Soyhull supplementation to divergent biological types of cattle on forage-based systems was studied to determine the impact on carcass and color characteristics. Weaned calves (n=107) biologically classified as large-, medium-, or small-framed and intermediate rate of maturing were allocated to three cool-season grazing systems consisting of either orchardgrass pasture or fescue pasture, each w...

Two experiments were conducted simultaneously to evaluate the effects of supplemental ground flaxseed on site and extent of digestion and growth performance in beef cattle grazing summer native range. Six Angus heifers (initial BW 367 +/- 8.0 kg) fitted with ruminal and duodenal cannulas were used in Exp. 1, and 18 Angus cross steers (initial BW 368 +/- 4.6 kg) were used in Exp. 2. Cattle from ...

As a beef cattle nutritionist, two things have been drilled into to me from early on: 1) the cheapest way to feed the cow is to let her “harvest” her own feed by grazing, and 2) corn is the cheapest source of energy for fed cattle. However, fluctuations in corn and land prices in more recent years have raised questions regarding the truth in these old adages. The objectives of these proceeding ...

A modified litter-bag method was used to measure plant fineroot decomposition in relation to biomass quality in a mixedgrass prairie. Measurements were made during three years on moderately and heavily grazed pastures that had been under cattle grazing for 17 years prior to sampling. Although we found no significant difference in initial fine-root litter quality between grazing treatments, nitr...

Managing the mineral nutrition of free-range grazing livestock can be challenging. On farms where grazing animals are infrequently yarded, there are limited opportunities to administer trace element supplements via feeds and concentrates. In New Zealand, where the majority of sheep, cattle, and deer graze pasture year round, inadequate intake of cobalt, copper, iodine and selenium is prevalent....

Introduction The number of suckler cow beef herds is increasing in Finland. Prevalence studies about gastrointestinal parasites and lungworms of grazing beef cattle in southern Finland are not available. Systematic anthelmintic treatment is not widely used and there is no recommended treatment protocol available. The aim of this study was to obtain basic knowledge of the prevalence of gastroint...

Decreased milk production of beef cattle grazing endophyte-infected (EI) tall fescue (TF), an important cool season grass in the southeastern United States, can affect calf growth. The objective was to determine whether a thermal or heat-tolerant Bos taurus breed of cattle, Romosinuano (RO), would tolerate EI TF toxins relative to Angus (AN) cattle. Milk production and quality were examined on ...

An integrated management system involving cattle, ewes and lambs developed to minimise levels of parasitic nematode contamination of pasture was evaluated in a 2-year (1989-1991) study. Four experimental farmlets were managed as self-containcd units over a May-May year. Over the two years, stocking rate averaged 15 su/ha and cattle:sheep ratio 35:65. Three treatments (lambs regularly drenched, ...

The objective of this study was to develop and qualitatively evaluate a model predicting transmission of manure-borne pathogens between co-grazing cattle and wildlife. The developed addon module SIR that we coupled with SWAT model included the following new components: wildlife population changes, resource selection, dose-response, compartmental susceptible-infectiousrecovered (SIR) module and ...

Management practices can disturb ecological communities in grazing lands, which represent one-quarter of land surface. But three knowledge gaps exist regarding disturbances: disturbances potentially interact but are most often studied singly; experiments with multiple ecosystems as treatment units are rare; and relatively new metrics of phylogenetic community structure have not been widely appl...