The consumption of insects “entomophagy” or insect-based foods is increasingly being recognized as an emerging solution to promote diet diversification and address the multiple burden malnutrition. Although several studies suggest edible valuable nutrient sources, few have evaluated effects processing on bioavailability bioaccessibility provided actual evidence human nutrition. Moreover, there ...

a US Fish and Wildlife Service, Bozeman Fish Technology Center, Bozeman, MT 59715, USA b Montana State University, Department of Animal and Range Sciences, Bozeman, MT 59715, USA c USDA-ARS, Trout Grains Project, Bozeman Fish Technology Center, Bozeman, MT 59715, USA d ADM Research, 1001 N Brush College Road, Decatur, IL 62521, USA e USDA-ARS, Harry K. Dupree Stuttgart National Aquaculture Rese...

Moser, Sydney Elizabeth. M.S., Purdue University, December 2013. The Effect of Individual Milk Proteins on Stability of Green Tea Flavan-3-ols. Major Professor: Mario G. Ferruzzi. While information regarding the impact of flavan-3-ol-protein interactions on food quality attributes (flavor, texture, and physical stability) exists, insight into the potential consequence of these interactions on b...

Although small arms ranges are known to be contaminated with lead, the full extent of metal contamination has not been described, nor has the oral bioavailability of lead in these soils. In this work, soil samples from ranges with diverse geochemical backgrounds were sieved to <250 microm and analyzed for total metal content. Soils had consistently high levels of lead and copper, ranging from 4...

The impact of microwave (1000 W - 340 s) and conventional heat (97 °C - 30s) pasteurisation and storage (4, 10, 22 °C for up to 63 d) on total and individual carotenoids and chlorophylls in kiwifruit puree was evaluated. Bioaccessibility of carotenoids, before and after pasteurisation and storage, was also studied. Microwaves and conventional heating led to marked changes in the chlorophyll (42...

The aim of this study was to investigate and to compare the extractability, bioaccessibility, and bioavailability in vitro of antioxidative compounds from bark of selected Salix species: S. alba (SA), S. daphnoides (SD), S. purpurea (SP), and S. daphnoides x purpurea (SDP) hybrid willow clones originating from their natural habitats and cultivated on the sandy soil. The highest amount of phenol...

In this study, bioavailability of polychlorinated biphenyls (PCBs) in soil samples aged for various time intervals (7 days, 1 and 5 months) was assessed by in vivo tests using mice. The in vivo bioavailability of PCBs in soil ranged from 45% (PCB180 in soil aging for 5 month) to 119% (PCB52 in soil aging for 1 month), indicating that not all PCBs was available for absorption after ingestion of ...

Isorhamnetin glycosides are representative compounds of Opuntia ficus-indica that possess different biological activities. There is slight information about the changes in bioaccessibility induced by the glycosylation pattern of flavonoids, particularly for isorhamnetin. In this study, the bioaccessibility and permeability of isorhamnetin glycosides extracted from O. ficus-indica were contraste...

• Dairy manure and digestate were assessed on their bioaccessibility complexity. Ultrasonication of 29 days old increased sCOD by 55% BMP 32%. 43 did not increase significantly. The improved after ultrasonication.