نتایج جستجو برای: root yield and sugar content were increased

تعداد نتایج: 16947581  

Journal: :چغندرقند 0
آژنگ جاهدی مربی پژوهشی مرکز تحقیقات کشاورزی و منابع طبیعی همدان

in order to study the effects of different irrigation system and different amounts of nitrogen fertilizer on yield and quality of sugar beet, an experiment was conducted at ekbatan research station, hamedan during 2005-2006 as split plot based on randomized complete block design  with three replications. the main plots were irrigation systems (furrow, sprinkler and drip irrigation) and subplots...

Drought is a major factor that limiting plant growth. Mycorrhizal fungi can modified and improved water relation and drought stress with phosphorus and water absorption. In the other hand,Silicon is known as a positive factor that improved water and soil relation and reducing biotic and abiotic stress in some plants and resistant them against stress. Since the cucumber plants in earl...

Journal: :چغندرقند 0
الهه احمدپور دهکردی دانشجوی کارشناسی ارشد زراعت دانشکده کشاورزی دانشگاه شهرکرد محمود رضا تدین دانشیار گروه زراعت دانشکده کشاورزی دانشگاه شهرکرد

in order to evaluate the effects of wastewater irrigation on sugar content and morphological traits of sugar beet (beta vulgaris l.), an experiment was conducted in split plot design based on randomized complete block design with three replications at research station in shahrekord university in 2013. the treatments consisted of irrigation with urban wastewater at 2-4 and 8-12 leaf stages, and ...

اسدی نسب, نفیسه, حسیبی, پیمان , روشنفکر , حبیب اله, مسکرباشی, موسی ,

This experiment was performed to study osmoregulators in sugar beet under salinity stress, and determine the best method for screening of tolerant and susceptible cultivars, in the greenhouse of Shahid Chamran University of Ahvaz during 2009-2010 growing season. Three sugar beet cultivars (BR1, Jolgeh & Rassoul) were grown under three salinity levels including control (Zero), 100 and 200 mM NaC...

Journal: :Environmental Science and Pollution Research 2021

Improving the chemical and physical properties of saline soils is crucial for sustainable production sugar beet efficient processing sugar. Here, impacts application treated filter cake on biofortification under soil losses into molasses during were evaluated first time. The significantly reduced K%, Na%, α-amino-N while enhanced sucrose content quality index root juice. Consequently, loss perc...

In this research the effect of four concentrations of nickel and copper (25, 50, 100, and 200 µM) on root and shoot length, fresh and dry weight, leaf surface, and photosynthetic pigments (Chlorophyll a, b and carotenoids), sugar, malondialdehyde, hydrogen peroxide content and antioxidant enzyme activity (CAT and APX) in Okra plants were evaluated. The results showed that in those plants which ...

ژورنال: علوم آب و خاک 2009
داورپناه, زهره, دخانی, شهرام, سعیدی, قدرت الله, شیخ زین الدین, محمود,

Sweet tasting glycyrrhizic acid is considered to be the most important chemical compound in licorice root. However, environmental factors affect chemical composition of licorice root including glycyrrhizic acid content. In this study, the effects of the harvesting time and location on licorice root composition were studied. Chemical composition of the licorice roots (Glycyrrhizia glabra) collec...

Journal: :چغندرقند 0
حمید نوشاد مربی موسسه تحقیقات چغندرقند رحیم محمدیان دانشیار مؤسسه تحقیقات چغندرقند سمر خیامیم استادیار موسسه تحقیقات چغندرقند فرحناز حمدی کارشناس ارشد موسسه تحقیقات چغندرقند

in order to study the effect of organic fertilizers application on increasing nitrogen efficiency and also quantitative and qualitative characteristics of sugar beet, a series of experiments were performed for two years (2008 and 2009) using three amino acid containing organic fertilizers at motahari research station of sugar beet seed institute (sbsi), karaj, iran. four rates of organic fertil...

داورپناه, زهره, دخانی, شهرام, سعیدی, قدرت الله, شیخ زین الدین, محمود,

Sweet tasting glycyrrhizic acid is considered to be the most important chemical compound in licorice root. However, environmental factors affect chemical composition of licorice root including glycyrrhizic acid content. In this study, the effects of the harvesting time and location on licorice root composition were studied. Chemical composition of the licorice roots (Glycyrrhizia glabra) collec...

Amin Farnia Gholamreza Hashemi, Mehrdad Rahnamaeian Morad Shaban,

Objective: Many agronomic practices may need to be adjusted to maximize yield and quality of sugar beet. Thus agronomic package must be always modified. This sutdy was laid out for evaluation of changes in carbohydrates and sugar yield in sugar beet (Beta vulgaris L.) under different biofertilizers and irrigation closed time at Dorud region of Iran, during 2013. Methods: The experiment...

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