Feed intake and nutrient digestibility, rumen fermentation profiles, milk yield compositions of lactating dairy cows fed with Flemingia macrophylla pellet (FMP) were evaluated. Four crossbred in early lactation randomly allocated into a 2×2 factorial arrangement 4×4 Latin square design (LSD). The first factor was protein level concentrate mixtures consisted two levels, i.e., 14% 16%. second sup...

Glycosylation of proteins is involved in immune defense, cell^cell adhesion, cellular recognition and pathogen binding and is one of the most common and complex post-translational modifications. Science is still struggling to assign detailed mechanisms and functions to this form of conjugation. Even the structural analysis of glycoproteinsç glycoproteomicsçremains in its infancy due to the scar...

The nutritional composition of human milk evolves over the course of lactation, to match the changing needs of infants. This single-arm, non-inferiority study evaluated growth against the WHO standards in the first year of life, in infants consecutively fed four age-based formulas with compositions tailored to infants' nutritional needs during the 1st, 2nd, 3rd-6th, and 7th-12th months of age. ...

Goat milk composition is affected by feeding, and in semiarid rangeland, information on Creole goat physicochemical lacking. For the fulfillment of this objective, three agroecological regions (AR) considering altitude (lowland 87, highland 779, mountain 1309 m above sea level) with different botanical compositions were chosen. Every AR analyzed accounted for 30 herds, a total 90 herds. The res...

The aims of this study were to characterize and compare non-volatile polar metabolite profiles organic conventional liquid milk products using a non-targeted proton nuclear magnetic resonance ( 1 H-NMR) metabolomics approach. Pasteurized plain-liquid from 10 different brands available in Thai marketplace analyzed for their major chemical compositions H-NMR derived metabolome data. Results demon...

Endogenous phospholipase D and phosphatidic acid phosphatase activities were demonstrated in membrane fractions isolated from soybean (Glycine max L.) hypocotyls. Phospholipase D activity was distributed widely among different membrane fractions while phosphatidic acid phosphatase was found predominantly in membranes equilibrating in lower sucrose densities. Phospholipase D action was unaffecte...

Colostrinin was originally identified by scientists working in Poland in the 1970s. Colostrinin is derived from colostrum, which is present in the pre-milk fluid produced from mammary glands in the first few days after parturition. It is also known as proline-rich polypeptides, since sequence analysis of the peptides present in this mixture reveals an unusually high proportion of this amino aci...

The objective of this research was to determine the effect of the use of rennet substitute on composition and yield of Minas Padrão cheese. Pasteurized and standardized milk (3.0% fat) was divided into 2 parts and prepared for each treatment varying the rennet: batch 1(BOV), commercial calf rennet (Chymosin and pepsin) and batch 2 (QPF), commercial rennet substitute Chy-max (Chymosin) and conve...