This paper assesses the uptake of persistent organic pollutants (POP's) into plants. In particular, uptake of alpha-endosulfan, beta-endosulfan and endosulfan sulfate from lettuce. The lettuce plants were grown on compost that had previously been contaminated at 10 and 50 microg g(-1) per POP. The soil was slurry spiked by adding the appropriate amount of POP in acetone in an approximate ratio ...

Admire (imidacloprid), applied as a soil treatment, protected lettuce plants from developing infestations of green peach aphid, Myzus persicae (Sulzer), for 60 -100 d after planting based on two small plot and two commercial field trials. Admire applied 7.6 an sub -seed furrow provided longer and more consistent protection from green peach aphid than treatments applied to the soil surface, as a...

Vegetables represent an attractive means of providing increased calcium nutrition to the public. In this study, it was demonstrated that lettuce expressing the deregulated Arabidopsis H(+)/Ca(2+) transporter sCAX1 (cation exchanger 1) contained 25%-32% more calcium than controls. These biofortified lettuce lines were fertile and demonstrated robust growth in glasshouse growth conditions. Using ...

Organic lettuce, Lactuca sativa L., producers on California's Central Coast rely on endemic syrphid flies (Diptera: Syrphidae) to suppress populations of Nasonovia ribisnigri Mosley (Homoptera: Aphididae) and other aphids affecting lettuce. Growers are using various forms of habitat manipulation to enhance biological control. We surveyed syrphids collected from organic romaine in and around the...

20 Modern agricultural landscapes favour crop pests: herbivores benefit from resource 21 concentration and/or the absence of natural enemies in large areas of intensively farmed fields 22 interspersed by small fragments of natural or non-crop habitats. 23 Conservation biological control (CBC) aims at increasing the functional diversity of 24 agricultural landscapes to make them more hospitable ...

Lettuce (Lactuca sativa L.) is extensively grown and is the most widely used food crop for the called “Fourth Range” of vegetables. Lettuce exhibits healthy properties mainly due to the presence of antioxidant compounds (vitamins C and E, carotenoids, polyphenols) alongside significant fibre content and useful amounts of certain minerals. Lettuce can establish a mutualistic association with arb...

We studied effects of free copper ion activity and total copper concentration on copper uptake by lettuce from nutrient solution and a model was developed. In ethylenediaminetetraacetic acid and dissolved organic matter treatments, when pH and free copper ion activity were the same, root copper concentration did not change with the total copper concentration. However, at fixed pH and total copp...

BACKGROUND Human granulocyte colony-stimulating factor (hG-CSF) can serve as valuable biopharmaceutical for research and treatment of the human blood cancer. Transplastomic plants have been emerged as a new and high potential candidate for production of recombinant biopharmaceutical proteins in comparison with transgenic plants due to extremely high level expression, biosafety and many other ad...

The aim of this study was to evaluate the effect of combination of light-emitting diodes (LEDs) and high-pressure sodium (HPS) lighting on the growth of lettuce variety ‘Multigreen 3’ in a greenhouse. Supplemental blue light had an impact on the efficiency of photosynthetic performance in lettuce; however, different blue light wavelengths had uneven effect. The 470 nm light also had a positive ...