Background: In Addis Ababa, where irrigation water for vegetable production is commonly derived from the highly polluted Akaki river, information on microbial contamination of water and irrigated vegetable is scanty. An assessment was done to determine the microbiological quality of irrigation water and lettuce harvested from 10 urban farming sites of Addis Ababa. The efficacy of 5 lettuce wash...

in order to perform each component of agricultural practices, its plan should be rationalized economically and technically. in a study for recognition patterns of energy inputs and outputs in saffron fields of southern khorasan, iran, during a five years exploitation period, two questionnaires were prepared, one for the first cultivation year, and another for crop management and harvest during ...

Ready-to-eat baby-leaf vegetables market has been growing and offering to consumers convenient, healthy and appealing products, which may contain interesting bioactive compounds. In this work, the composition and the evolution of the phenolic compounds from different baby-leaf vegetables during refrigerated storage was studied. The phenolic compounds were extracted using pressurized liquid extr...

Carotenoids in the photosynthetic membranes of plants typically contain two b-rings (e.g., b-carotene and zeaxanthin) or one «and one b-ring (e.g., lutein). Carotenoids with two «-rings are uncommon. We reported earlier that the Arabidopsis thaliana lycopene «-cyclase (LCYe) adds one «-ring to the symmetrical linear substrate lycopene, whereas the structurally related lycopene b-cyclase (LCYb) ...

BACKGROUND AND OBJECTIVE Lipid transfer protein (LTP) sensitization is the most common cause of food allergy in the Mediterranean area, with peach allergy acting as the primary sensitizer in most cases. Lettuce has been described as a common offending food in patients with LTP syndrome. The aim of the study was to investigate the frequency and clinical expression of LTP syndrome in a sample of ...

Chitin was used as soil amendment in fiberglass field microplots, alone or with one or a combination of two to three species of Hirsutella rhossiliensis, Paecilomyces marquandii, Verticillium chlamydosporium, Bacillus thuringiensis, and Streptomyces costaricanus. Sudangrass and rapeseed were planted as cover crops and incorporated into soil as green manure amendments. Chitin amendment alone inc...

The microbiological safety of fresh produce is a significant concern of consumers and industry. After applying at an inoculated level (about 10(6) CFUg(-1)) of E. coli O157:H7 and Salmonella enterica serovars Typhimurium on shredded iceberg lettuce and water samples individually, they were stored at 4 degrees C for 14 days and 22 degrees C for 7 days to monitor the growth and survival of pathog...

The land, water, and energy requirements of hydroponics were compared to those of conventional agriculture by example of lettuce production in Yuma, Arizona, USA. Data were obtained from crop budgets and governmental agricultural statistics, and contrasted with theoretical data for hydroponic lettuce production derived by using engineering equations populated with literature values. Yields of l...

Cerium oxide nanoparticles (CeO2 NPs) have been shown to have significant interactions in plants. Previous study reported the specific-species phytotoxicity of CeO2 NPs by lettuce (Lactuca sativa), but their physiological impacts and vivo biotransformation are not yet well understood, especially in relative realistic environment. Butterhead lettuce were germinated and grown in potting soil for ...

The contents of lead (Pb), copper (Cu), chromium (Cr), zinc (Zn) and cadmium (Cd) in various leafy vegetables viz., spinach, coriander, lettuce, radish, cabbage and cauliflower grown in an effluent irrigated fields in the vicinity of an industrial area of Faisalabad, Pakistan were assessed using atomic absorption spectrophotometer. The concentrations of Pb, Cu, Cr, Zn and Cd in the leaves, stem...