نتایج جستجو برای: herbal ingredient

تعداد نتایج: 51211  

2016
Kristina Bljajić Nina Šoštarić Roberta Petlevski Lovorka Vujić Andrea Brajković Barbara Fumić Isabel Saraiva de Carvalho Marijana Zovko Končić

B. pendula leaf is a common ingredient in traditional herbal combinations for treatment of diabetes in southeastern Europe. Present study investigated B. pendula ethanolic and aqueous extract as inhibitors of carbohydrate hydrolyzing enzymes, as well as their ability to restore glutathione concentration in Hep G2 cells subjected to glucose-induced oxidative stress. Phytochemical analysis reveal...

Journal: :Molecules 2015
Yan Zhang Liying Wu Zhongsu Ma Jia Cheng Jingbo Liu

Corn silk is a well-known ingredient frequently used in traditional Chinese herbal medicines. This study was designed to evaluate the anti-diabetic, anti-oxidant and anti-hyperlipidemic activities of crude flavonoids extracted from corn silk (CSFs) on streptozotocin (STZ)-induced diabetic mice. The results revealed that treatment with 300 mg/kg or 500 mg/kg of CSFs significantly reduced the bod...

Journal: :Asian Pacific journal of tropical biomedicine 2014
Prawez Alam Aftab Alam Md Khalid Anwer Saleh I Alqasoumi

OBJECTIVE To develop a simple, selective, sensitive and accurate high-performance thin layer chromatography (HPTLC) method to determine the quantity of hesperidin in different varieties of citrus fruits. METHODS The method was carried out in aluminum-backed silica gel 60 F254 plates with ethyl acetate-methanol-water 15:3:2 (%, v/v) as mobile phase. RESULTS A compact band was obtained for he...

2017
Kai Wang Dongju Lin Xiucai Guo Wenlin Huang Jiang Zheng Ying Peng

Diosbulbin B (DIOB), a hepatotoxic furan-containing compound, is a primary ingredient in Dioscorea bulbifera L., a common herbal medicine. Metabolic activation is required for DIOB-induced liver injury. Protein covalent binding of an electrophilic reactive intermediate of DIOB is considered to be one of the key mechanisms of cytotoxicity. A bromine-based analytical technique was developed to ch...

Journal: :Current Biology 2005
Lindsey J. Macpherson Bernhard H. Geierstanger Veena Viswanath Michael Bandell Samer R. Eid SunWook Hwang Ardem Patapoutian

Garlic's pungent flavor has made it a popular ingredient in cuisines around the world and throughout history. Garlic's health benefits have been elevated from folklore to clinical study. Although there is some controversy as to the efficacy of garlic, garlic products are one of the most popular herbal supplements in the U.S. Chemically complex, garlic contains different assortments of sulfur co...

Journal: :iranian journal of applied animal science 2013
n.s.b.m. atapattu a.p.s. mendis

canistel (pouteria campechiana) is an underutilized fruit tree species found in many parts of the world. the objective of this study was to evaluate suitability of canistel fruit meal (cfm) as a feed ingredient for broiler chickens. giving completely randomize design, ninety broiler chickens in 30 floor pens received one of five diets ad libitum from day 21 to 42. the nutritionally balanced con...

Journal: : 2021

Extraction and fractionation were carried out to concentrate the rosmarinic acid from Orthosiphon aristatus in order increase value of herbal candy formulated using polyphenolic rich extract. The herb was extracted fractionated column chromatography, then analyzed by LC-MS/MS. collected plant fractions with similar chromatographic profiles combined determined for antioxidant capacities expresse...

2015
Nezihat Rana DISEL Mustafa YILMAZ Zeynep KEKEC Meryem KARANLIK

Datura stramonium, which is also known as Thorn Apple or Jimson Weed, is an alkaloid containing plant that is entirely toxic. The active toxic constituents of the plant are atropine, scopolamine and hyoscyamine. It has been abused worldwide for hundreds of years because of its hallucinogenic properties. Previous reports have shown that herbal medication overdose and accidental food contaminatio...

2013
Pavitra Rastogi Vishal Anand Minkle Gulati Jaya Dixit Rameshwari Singhal

Turmeric has been in use for thousands of years as a dye, flavouring and a medicinal herb. Ancient Indian medicine has touted turmeric as an herb with the ability to provide glow and lustre to the skin as well as vigour and vitality to the entire body. Since turmeric has antimicrobial, antioxidant, astringents and other useful properties, it is quite useful in dentistry also. Curcumin, the most...

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