نتایج جستجو برای: stone fruit trees
تعداد نتایج: 181540 فیلتر نتایج به سال:
Production from crops of pome, stone fruit, nut, berry citrus, grapevine, and olive is increasingly threatened by fungal trunk diseases (FTD). These the consequent production losses are major problems. Many fungi (including Botryosphaeriaceae, Calosphaeriaceae, Diaporthaceae, Diatrypaceae, Nectriaceae, Phaeomoniellaceae, Pleosporaceae, Togniniaceae, Valsaceae) infect host wood, mainly through w...
3. DECAY PREDICTION. Unfortunately, decay prediction models for stone fruit have not been developed yet. A possible method of disease prediction might consist of prior to commercial harvest placing fruit of more advanced maturity into a plastic bag with wet paper to induce decay development. If decay develops rapidly, this may suggest that some lots of fruit receive additional preharvest fungic...
Coniothyrium-like fungi are common wood and soil inhabitants and hyperparasites on other fungi. They belong to different fungal genera within the Pleosporales. Several isolates were obtained on wood of different Prunus species (plum, peach and nectarine) from South Africa, on Actinidia species from Italy and on Laurus nobilis from Turkey. Morphological and cultural characteristics as well as DN...
Answering the fundamental ecological question of what determines animal abundance has become critical with the accelerating need for informed management plans for endangered species. A major difficulty in testing general hypotheses to account for variation in abundance is that periods of food scarcity, which may be responsible for limiting population size, occur on a superannual basis. Research...
Urinary stone disease is global problem and is due to alteration in the normal crystallization environment of urine in the urinary tract systems. Major factors responsible for crystal formation are super-saturation of Ca salts and level of crystallization inhibitors (Citrate & Phytate). Excessive citrate intake makes the urine more alkaline (pH between 6 and 7). This can be achieved by oral adm...
Effects of water stress on fruit fresh and dry weights were investigated in peach trees, Prunus persica (L.) Batsch., with varying crop loads: light, moderate and heavy. In well-watered controls, tree water status was independent of crop load. In trees receiving reduced irrigation, the degree of water stress increased with increasing crop load. Water stress induced fruit fresh weight reductions...
Effects of 1-aminoethoxyvinylglycine hydrochloride (AVG or Aviglycine HCl or ReTain) and α-naphthalene acetic acid (NAA) on fruit retention, fruit quality, eveloved ethylene, and respiration in ‘Rome Beauty’ and three ‘Delicious’ apple cultivars (Malus domestica Borkh.) were studied. The experimental trees were treated with either AVG, applied at 120 g a.i. per 935 L. ha-1 or NAA, applied at t...
In order to evaluate the effects of methyl jasmonate on quality of ‘Rabab’ pomegranate, an experiment was conducted as a completely randomized design with 3 replications. Trees were sprayed with different concentrations of methyl jasmonate (0, 0.1, 0.3, and 0.5 mM) at four different stages of fruit development including full bloom, 30, 60, and 90 days after full bloom.Control trees were sprayed...
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