نتایج جستجو برای: range forage
تعداد نتایج: 678674 فیلتر نتایج به سال:
A demonstration was conducted to examine the stored forage yield and stored forage quality of two different hay forage management systems. The forage management systems were a hay harvest only system or a complimentary hayround bale silage harvest system. The hay system harvested bermudagrass forage as hay during the summer when weather conditions allowed, the complimentary system harvested ber...
Tall fescue is native to Europe and was rarely planted in the United States until after the first four decades of the 20 century. However, since the release of the variety ‘Kentucky 31’ in 1943, this versatile cool season perennial grass has been widely planted for forage, turf, and conservation purposes, with most of the acreage planted consisting of this variety. “Fescue” has many attributes ...
'Vernal' alfalfa was grown for 30 weeks in nematode-free soil and in soil infested with Pratylenchus penetrans. Charlottetown fine sandy loam soil was used at its pH of 4.4 and at adjusted reactions of 5.2, 6.4 and 7.3. Nematode reproduction was significantly greater at pit 5.2 and 6.4 and was not related to alfalfa root production over the full pH range studied. A significant nematode infestat...
Rangeland management projects considered to be a management tools to increase the quantity and quality of the rangelands. Persomably, It could work more efficintley in areas where the grazing pressure is high and consequently their condition and trend are regressive. In this study, production, range condition and range trend were examined before and after the implementation of the range managem...
spp.) showed that forage DM intake was positively correlated with N fertilization rate. Fertilization may also Because native, shortgrass prairies are not typically fertilized and increase forage preference by livestock. Cook and Jeffotherwise extensively managed, little information is available on their response to nitrogen (N) fertilization. An experiment was conducted eries (1963) showed tha...
بررسی ترکیب شیمیایی، الگوی اسیدهای چرب، فعالیت آنتی اکسیدانی و تولید گاز بقایای انار به روش برونتنی
This study was conducted to determine the important nutritional properties of pomegranate by-product (seed and peel) for evaluating its potential in silage preparation compared to corn forage. At first, enough fresh pomegranate by-products were prepared from a fruit juice factory in the fall season. Then, the chemical composition, fatty acid profiles, phenolic compounds and gas production param...
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