The present investigation was aimed at determining the effects of arbuscular mycorrhiza on growth and yield of chilli plants grown under salinity condition. Seeds of chilli were sown in sand beds in size 5×1m under shade net condition at Botanical Garden, Department of Botany, Annamalai University. Forty days old seedlings (DAS) were transplanted into pots (one seedling per pot) until the fruit...

to determine suitable pepper cultivars with high quantitative and qualitative characteristics adapted to the climate of sistan, an experiment was conducted in zahak experimental station, zabol, using rcbd with four replications in two years. in this experiment, four sweet pepper, five green pepper and three salad pepper cultivars were evaluated individually. the results showed significant diffe...

In this study, locally available eleven herbs and spices were selected in broiler diet to evaluate the growth performance, some biochemical and economical parameters of broiler. Different herbs likecumin, myrobalan, turmeric, garlic, ginger, mushroom, black cumin, coriander, cinnamon, chilli powder and neam leaves were applied on 390 broiler chicks. A basal diet was supplemented with 1g/L antib...

Aflatoxins are secondary metabolites of moulds known to be carcinogenic for humans, and therefore should not be ingested in high doses. This study aimed to determine the level of mould and aflatoxin contamination in dehydrated chilli and nutmeg imported from India and Indonesia, respectively, packaged in Italy, and commercialized worldwide. We tested 63 samples of chilli (22 sanitized through h...

AIMS This study was aimed to determine whether there was any relationship between consumption of chillies and postoperative symptoms after closed anal sphincterotomy in patients with chronic anal fissure. MATERIALS AND METHODS Patients were randomly assigned to receive analgesics and fiber supplement alone (control patients) or consumption of 1.5 g chilli powder twice daily along with identic...

A field experiment entitled “Inter Cropping of Chilli With Coriander and Fenugreek in Prayagraj Agro-climatic Conditions” was conducted from December, 2021 – March, 2022 at the Horticulture Research Farm, Department Horticulture, Sam Higginbottom University Agriculture, Technology Sciences, Prayagraj. The laid out Randomized Block Design (RBD) with three replications 08 treatments. consisted si...

A field experiment entitled “Intercropping of Radish and Beetroot with Chilli under Prayagraj Agro-climatic conditions” was conducted from August, 2021 to February, 2022 at the Horticulture Research Farm, Department Horticulture, Sam Higginbottom University Agriculture, Technology Sciences, Prayagraj. The laid out in Randomized Block Design (RBD) three replications 12 treatments. consisted six ...