Comparison of some parameters of blood serum and skin mucus in common carp (Cyprinus carpio) exposed to salinity challenge
نویسندگان
چکیده مقاله:
The present study was conducted to evaluate some of the intrinsic immunodeficiency characteristics of serum and Cyprinus carpio in the face of salinity stress. In order to do so, 180 normal carp breeding fish with an average weight of 0.62 ± 50 g were prepared and transferred to Shahid Fazli Barabadi Aquaculture Hall of Gorgan University of Fisheries and Environment. After two weeks of adaptation, the experiment was performed in the form of 3 treatments including freshwater treatment (salinity ppt2 / 0.), Saline lip water treatment (salinity ppt 7) and saline treatment of the Caspian Sea and (salinity ppt 14). ) (Sea water was prepared from Gorgan Bay). In order to determine the intrinsic safety indicators (soluble protein, alkaline phosphatase and lysozyme) in response to salinity stress, sampling of serum and mucus of the skin in three separate time periods including the third, sixth and ninth day after exposure to Various salutes were performed. Total serum protein increased significantly at 7ppt and 14 ppt salts until the third day after salinity stress, and returned to normal on the sixth and ninth days before stress. The mucus solution protein in the 14 ppt treatment increased significantly on the ninth day after stress compared to the control treatment. Serum alkaline phosphatase levels showed a significant increase in 14 ppt treatment from the sixth day of exposure to stress until the ninth day compared to the third and sixth days (P <0.05). This increase was not significant compared to before the stress. On the ninth day, alkaline phosphatase mucus increased significantly at 14 ppt treatment (P <0.05). Serum lysozyme levels increased significantly at salinity levels of 7 and 14 ppt in the early days of exposure to salinity stress (P <0.05). At 7 ppt salinity, mucosal lysozyme levels increased significantly until the third day. From the sixth day to the ninth day, the process of change also increased significantly (P <0.05) and returned to normal before stress. In salinity 14 ppt until day 3, mucosal lysozyme levels decreased. This decrease continued until the sixth day, so that on the sixth day its rate decreased significantly compared to before the stress (P <0.05). After that, until the ninth day, the amount of mucosal lysozyme increased significantly (P <0.05). Also, the numerical values of lysozyme activity in the skin mucus were several times higher (in some treatments up to 30 times) in the blood serum. In serum protein model, the range of protein bands from 70-22 kDa was observed. Mocus protein pattern was observed in the range of 70-9 kg. So that the density and number of bands was less than my head. Overall, salinity changes had a significant effect on serum and mucosal indices and changes in the protein pattern of the common carp carp (Cyprinus carpio). Based on the results of this study, it is recommended to use different levels of different levels of salinity stress and two-dimensional electrophoresis and detection of observed protein bands.
منابع مشابه
Effect of different amounts of Enterococcus faecium probiotic on some blood serum and skin mucus immune parameters in common carp (Cyprinus carpio) fry
The effect of different concentrations of dietary Enterococcus faecium on some immune parameters in common carp was carried out on 2019 in Ahmadabad farm. For this purpose, 600 fry with average weight 11.0 ± 0.5 g were reared in 12 plastic tanks (50 fish per tank) for 56 days and had been fed by 4 different concentration of E. faecium including [0 (control), 1×107 CFU/g (T1), 1×108 CFU/g (T2), ...
متن کاملCommon Carp, Cyprinus carpio
The common carp (Cyprinus carpio) belongs to the family Cyprinidae. In nature, carp live in the middle or lower reaches of a river with slow currents, or in marshes. Their habitats are usually weedy areas with a muddy bottom. Carp fry feed on zooplankton such as rotifers and copepods, but as they grow up they become benthic feeders, feeding on animals and other organic material. The cyprinids h...
متن کاملCommon carp - Cyprinus carpio
Distribution ! e common carp [Cyprinus carpio Linnaeus (1758)] has been one of the oldest domesticated species of fi sh for food. Culture of carp in China dates back to at least the 5th century BC, although domestication began much later. ! e European races of carp derived from wild carp of the Danube; the earliest attempts date back to the Roman Empire and spread of Christianity in Europe, fro...
متن کاملEffect of dietary supplementation of Artemisia annua extract on some hematological and serum biochemical parameters of common carp (Cyprinus carpio)
The present study was conducted to evaluate the effects of dietary Artemisia annua extract on the hematological and blood serum indexes of common carp (Cyprinus carpio). Fish with average initial weight (90.32± 1.12) were fed diets supplemented with graded levels 0, 0.5, 1 and 1.5 % of extract (T1, T2, T3 and T4) for 60 days. At the end of this period, The results showed that growth rate increa...
متن کاملEvaluation of some hematological and sero-immunological parameters of common carp (Cyprinus carpio) during of overwintering
Due to the sharp decrease or lack of feeding of carp during winter and the effects of malnutrition on fish health, the aim of the study was to determine the effect of overwintering on hematological and some sero-immunological parameters of cultivated common carp (Cyprinus carpio). The samples were gathered two times (March and May) from one the earth pond in Behshar. Every time, 30 fish were ca...
متن کاملEffects of propolis on biochemical and microbiological parameters in carp (Cyprinus carpio) fillets exposed to arsenic
The purpose of this study was to investigate the therapeutic effects of propolis on biochemical and microbiological parameters in muscle tissues of carp (Cyprinus carpio, Linnaeus 1758) exposed to arsenic. A sublethal concentration of arsenic (0.01 ppm) and/or 0.01 ppm propolis were administered to fish for seven days. Biochemical parameters [pH, lactic acid, total volatile basic nitrogen (TVB-...
متن کاملمنابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ذخیره در منابع من قبلا به منابع من ذحیره شده{@ msg_add @}
عنوان ژورنال
دوره 16 شماره 3
صفحات 0- 0
تاریخ انتشار 2022-10
با دنبال کردن یک ژورنال هنگامی که شماره جدید این ژورنال منتشر می شود به شما از طریق ایمیل اطلاع داده می شود.
کلمات کلیدی برای این مقاله ارائه نشده است
میزبانی شده توسط پلتفرم ابری doprax.com
copyright © 2015-2023