ویژگی‌های فنوتیپی و ژنو تیپی جدایه‌های Erwinia amylovora از میزبان های مختلف در شیراز

ویژگی های فنوتیپی و ژنو تیپی جدایه های erwinia amylovora از میزبان های مختلف در شیراز

از اواخر فروردین سال 1385 تا شهریور سال 1386 باغات میوه مناطق مختلف شیراز مورد بازدید قرار گرفتند و از درختان سیب، به و گلابی دارای علایم سوختگی آتشی نمونه برداری شد. تعداد چهل وهفت جدایه باکتری با استفاده از محیط کشت های آگار غذایی از بافت های آلوده جدا و براساس آزمون های استاندارد باکتری شناسی به عنوان erwinia amylovora تشخیص داده شدند. جدایه ها از نظر خصوصیات فنوتیپی، بیماری زایی، اندازه قط...

Bacteriophages of Erwinia amylovora.

Fifty bacteriophage isolates of Erwinia amylovora, the causal agent of fire blight, were collected from sites in and around the Niagara region of southern Ontario and the Royal Botanical Gardens, Hamilton, Ontario. Forty-two phages survived the isolation, purification, and storage processes. The majority of the phages in the collection were isolated from the soil surrounding trees exhibiting fi...

نقش اندام های مختلف میزبان در ایجاد و بقاء بیماری آتشک درختان میوه دانه دار Erwinia amylovora)

Phenotypic diversity of Erwinia amylovora in Bulgaria.

Fifty-one strains of Erwinia amylovora isolated from nine host plants in Bulgaria were characterized phenotypically and identified by the API 20E and BIOLOG system. The identification was confirmed by PCR amplification of a specific region of the plasmid pEA29 and the genome ams region. The phenotypic diversity of the strains was studied on the basis of their API 20E and BIOLOG metabolic profil...

Erwinia amylovora: General Characteristics, Biochemistry and Serology

Many general characteristics of a bacterium can be assumed by its name. Nomenclatures are based on studies that provide clear and reliable placement of bacteria into groups. In this chapter, we shall present the description of the species Erwinia amylovora as given by the taxonomists. Such a description is necessarily general, gathering the common traits of individuals of the species. It provid...

Intermediary metabolism of carbohydrate by Erwinia amylovora.

Erwinia amylovora ferments glucose to yield mainly ethanol, lactate, and carbon dioxide (Sutton and Starr, 1959). The initial steps in the o.xidation of glucose by this bacterium were reported by Katznelson (1955), who later (Katznelson, 1958) showed the presence of certain key enzymes of the Embden-Meyerhof pathway in sonic extracts. The present study, briefly summarized elsewhere (Sutton and ...