شماره 2 تاریخ انتشار 2018-01-01

• Antioxidant capacity and chemical composition of Carum copticum under PEG treatment. Roya Razavizadeh*1 and Mozhdeh Karami2
• Plant biostimulants (Funneliformis mosseae and humic substances) rather than chemical fertilizer improved biochemical responses in peppermint. Saleh Shahabivand1*, Akbar Padash2, Ahmad Aghaee1, Yousef Nasiri3 and Parisa Fathi Rezaei1
• Influence of salicylic and jasmonic acids on the antioxidant systems of tomato (Solanum lycopersicum cv. Superchief) plants under biotic stresses. Sahar Gholi-Tolouie1, Mahdi Davari2, Nemat Sokhandan-Bashir1 and Mohammad Sedghi3*
• Expression of some stress-responsive genes in tomato plants treated with ABA and sulfonamide compounds. Leila Zeinali Yedegari1 and Nayer Mohammadkhani2*
• EDTA effects on seedling emergence and growth of Chenopodium album (L.) in Pb contaminated soil. Mahdieh Ebrahimi*
• The effect of rootstocks on the peel phenolic compounds, cartenoids, chlorophylls and ethylene of Younesi tangerine (Citrus reticulata). Behzad babazadeh Darjazi
• Comparison of physiological and biochemical responses of wheat and barley to Selenium by spraying application under rain fed conditions. Nour Ali Sajedi* and Hamid Madani
• Physiological responses of Polypogon monspeliensis L. in petroleum-contaminated soils. Mozhgan Farzami Sepehr * and Farhad Nourozi