شماره 1 تاریخ انتشار 2018-03-01

• Food Losses and Waste: A Global Overview with a Focus on Near East and North Africa Region
• The Slow Food Model: A Road for Small-Scale Productions in a Globalised Market
• Socioeconomic Determinants Influencing the Willingness of Agriculture Undergraduates to Participate in Agripreneurship in Northwest Nigeria
• Estimating the Cost of Water and the Economic Value of Water in the Farmlands Covered by Man-Made Ponds: A Case Study of the Alborz Project Area in Iran
• Evaluation and Ranking of Citrus Gardens’ Risks Using TOPSIS Method (Case Study: East of Mazandaran Province)
• Energy Flows Modeling and Economic Evaluation of Watermelon Production in Fars Province of Iran
• Role of Knowledge Management in Empowerment of Agriculture Organization’s Experts in Ilam Province, Iran
• An Assessment of the Sustainability of Agricultural Systems in Golestan Province, Iran
• Determinants of the Social Health of Rural Women in Ghale-Shahin Rural District in Kermanshah Province, Iran