Performance, Carcass Characteristics and Immune Responses of Broiler Chickens Subjected to Sequential or Wet Feeding Programs Subsequent to Early Meal Feeding Regime

Authors

  • A.A. Gheisari Isfahan Agricultural and Natural Resources Research Center, Isfahan, Iran
  • G.R. Ghalamkari Department of Animal Science, Khorasgan Branch, Islamic Azad University, Isfahan, Iran
  • M. Mohammadrezaie Young Researchers and Elite Club, Khorasgan Branch, Islamic Azad University, Isfahan, Iran
  • M. Toghyani Department of Animal Science, Khorasgan Branch, Islamic Azad University, Isfahan, Iran /Young Researchers and EliteClub,KhorasganBranch,Is lamicAzadUniversity,Isfahan,Iran
  • M. Zamanizad Department of Animal Science, Khorasgan Branch, Islamic Azad University, Isfahan, Iran
  • S.A. Tabeidian Department of Animal Science, Khorasgan Branch, Islamic Azad University, Isfahan, Iran
Abstract:

The current study was conducted to evaluate effects of sequential or wet feeding programs subsequent to and early meal feeding regime on performance, carcass characteristics and humoral immunity in broiler chicks. 192 Ross 308 chicks (seven-day old) were allocated to four treatments at four replicates (12 chicks per plot) based on a Completely Randomized Design. Treatments were included: control group (C) where birds had free access to feed throughout the experiment, meal fed groups (MF) where birds were meal fed from 7 to 14 d and subsequently meal fed by the control diet (MFC), meal fed a wet diet (MFW) or subjected to a sequential feeding program (MFS) until day 42. The results showed a statistical reduction of feed intake and increased feed conversion ratio during the meal feeding period (P

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Journal title

volume 4  issue 1

pages  127- 133

publication date 2014-03-01

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