In vitro and in vivo antifungal activity of Allium hirtifolium and Allium sativum
Authors
Abstract:
Objective: One of the major clinical problems is the resistance of Candida speciestowards most of antifungals. The search for new antifungal drug from plants have helped to overcome this problem. This study evaluated the effects of Allium hirtifolium and Allium sativumextracts on Candida tropicalis both in vitro and in a mouse model of systemic candidiasis. Materials and Methods: In this study, clinical isolates of C. tropicalis were isolated and identified from immunocompromised patients with recurrent candidiasis. Antifungal susceptibilities assessment and time kill study of aqueous and ethanolic extracts of A. hirtifolium and A. sativumextracts were done against C. tropicalis. The in vivo activity of aqueous extracts of A. hirtifolium and A. sativumwere evaluated in a mouse model of systemiccandidiasis caused by C. tropicalis through estimating the host survival time, fungal burden and histopathologic analyses. Results: The aqueous and ethanolic extracts of A. hirtifolium and A. sativum exhibited significant antifungal activity against C. tropicalis. In time kill study, A. hirtifolium and A. sativum extracts exhibited significant effects against C. tropicalis (p
similar resources
In vitro antifungal activity of Allium hirtifolium in comparison with miconazole
Abstract Objective: Shallots are important part of the diet for many people and there is long-held belief in their health enhancing properties. The aim of this study was to determine antifungal activity of shallot against reference fungal strains. Methods: Alcoholic and aqueous extracts of shallot (Allium hirtifolium) were tested for in vitro antifungal activities against Aspergillus ...
full textantioxidant and antimicrobial activity of allium jesdianum extract
چکیده بررسی فعالیت ضد اکسیدانی و ضدمیکروبی عصاره گیاه بن سرخ (allium jesdianum) به کوشش: زهرا مقیمی هدف از این تحقیق بررسی میزان ترکیبات فنولی کل، ترکیبات فلاوونوئیدی کل، فعالیت ضداکسیدانی و ضدمیکروبی عصاره ی گیاه تازه و خشک بن سرخ بود. استخراج عصاره به روش های غوطه وری، استفاده از همزن مغناطیسی، دستگاه مایکروویو، امواج فراصوت و گرمادهی مقاومتی و با استفاده از متانول، اتانول و آب به عنوا...
in vitro antifungal activity of allium hirtifolium in comparison with miconazole
abstract objective: shallots are important part of the diet for many people and there is long-held belief in their health enhancing properties. the aim of this study was to determine antifungal activity of shallot against reference fungal strains. methods: alcoholic and aqueous extracts of shallot (allium hirtifolium) were tested for in vitro antifungal activities against aspergillus fumigatus,...
full textPotency of Allium sativum and Allium cepa Oils against Schistosoma
Introduction: It has been reported that garlic (Allium sativum) and onion (Allium cepa) are used all over the world in different diseases, such as infections, injuries, gastrointestinal dysfunctions and cardiovascular diseases. Therefore, our aim in this work was to study the ability of garlic and onion oils to offset the infectivity as well as the metabolic disturbances induced by Schistosoma ...
full textAnticoccidial Activity of Allium Sativum and Aloe Vera in Broilers
Avian coccidiosis is the most costly and wide-spread parasitic disease in the poultry industry, and has been mainly controlled by the use of different chemotherapeutic agents. Due to the emergence of drug-resistant strains, alternative control strategies are needed. In this study, the protective effects of Allium sativum or Aloe vera aqueous extracts were investigated in broiler chickens follow...
full textGarlic (Allium sativum)
Overview Garlic’s current principal medicinal uses are to prevent and treat cardiovascular disease by lowering blood pressure and cholesterol, as an antimicrobial, and as a preventive agent for cancer. The active constituents are several complex sulfur-containing compounds that are rapidly absorbed, transformed and metabolized. Pooled data from numerous randomized trials suggest that garlic low...
full textMy Resources
Journal title
volume 8 issue 5
pages 465- 474
publication date 2018-09-01
By following a journal you will be notified via email when a new issue of this journal is published.
Hosted on Doprax cloud platform doprax.com
copyright © 2015-2023