Gustav III’s risk assessment on coffee consumption; A medical history report

gustav iii’s risk assessment on coffee consumption; a medical history report

Coffee Consumption and Risk of Osteoporosis

in bone density. 6) Therefore, to reduce risk of osteoporosis, adequate calcium and vitamin D intake, as well as moderate coffee consumption (up to 3 cups/d) is advised particularly in older adults. Michaelsson K. Long-term coffee consumption in relation to fracture risk and bone mineral density in women. Am J Coffee may be the most widely consumed beverage in the world. Coffee contains many co...

Assessment of moderate coffee consumption and risk of epithelial ovarian cancer: a Mendelian randomization study.

Background Coffee consumption has been shown to be associated with various health outcomes in observational studies. However, evidence for its association with epithelial ovarian cancer (EOC) is inconsistent and it is unclear whether these associations are causal. Methods We used single nucleotide polymorphisms associated with (i) coffee and (ii) caffeine consumption to perform Mendelian rand...

Life Cycle Assessment of coffee consumption: comparison of single-serve coffee and bulk coffee brewing

Coffee consumption and hip fracture risk: a meta-analysis

To investigate the effect of coffee consumption on hip fracture risk, a meta-analysis was conducted. The PubMed database was screened for all published studies about coffee consumption and hip fracture through to November 2011. Reviews, PubMed option 'related articles' and references of retrieved papers were also searched for potentially relevant papers. Only studies that contained OR with 95 %...