Evaluation of antibacterial and anthelmintic activities with total phenolic contents of Piper betel leaves
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Abstract:
Objective: The study was conducted to investigate the antibacterial and anthelmintic activities and to determine total phenolic contents of methanolic extract of Piper betel leaves. Materials and Methods: The extract was subjected to assay for antibacterial activity using both gram positive and gram negative bacterial strains through disc diffusion method; anthelmintic activity with the determination of paralysis and death time using earthworm (Pheritima posthuma) at five different concentrations and the determination of total phenolic contents using the Folin-ciocalteau method. Results: The extract showed significant (p
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Evaluation of antibacterial and anthelmintic activities with total phenolic contents of Piper betel leaves
OBJECTIVE The study was conducted to investigate the antibacterial and anthelmintic activities and to determine total phenolic contents of methanolic extract of Piper betel leaves. MATERIALS AND METHODS The extract was subjected to assay for antibacterial activity using both gram positive and gram negative bacterial strains through disc diffusion method; anthelmintic activity with the determi...
full textevaluation of antibacterial and anthelmintic activities with total phenolic contents of piper betel leaves
objective: the study was conducted to investigate the antibacterial and anthelmintic activities and to determine total phenolic contents of methanolic extract of piper betel leaves. materials and methods: the extract was subjected to assay for antibacterial activity using both gram positive and gram negative bacterial strains through disc diffusion method; anthelmintic activity with the determi...
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Journal title
volume 4 issue 5
pages 320- 329
publication date 2014-09-01
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