Essential Oil Analysis of Nepeta crispa and N. menthoides from Iran
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Abstract:
The composition of the essential oils of Nepeta crispa Willd. and N. menthoides Boiss. and Buhse (Lamiaceae) was investigated by means of gas chromatography (GC) and GC- mass spectrometery (MS). 1, 8-Cineole was the most abundant component in oils: Nepeta crispa (71%) and N. menthoides (41.1%). In the oil of N. crispa, b-pinene (5%) and d-terpineol (4.1%) were found to be the major constituents. Dihydromyrcen-1-ol (9.2%), 4-terpineol (7.1%), and geranyl acetate (6.1%) were the predominant compounds in the oil of N. menthoides.
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Journal title
volume 5 issue 1
pages 43- 46
publication date 2009-01-01
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