Effects of salinity and drought stress on growth and echophysiolgical parameters in carob tree seedlings (Ceratonia siliqua L.)
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In this study, Ceratonia siliqua L. carob seeds harvested from both wild and cultivated genotypes in Turkey were subjected to mechanical scarification, soaking in hot water and dipping in sulfuric acid. All treatments hastened seed germination and seedling growth of carob compared to control. The germination percentage of control seeds were similar for both wild and cultivated genotypes (13%) a...
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full textSapwood of Carob Tree (Ceratonia siliqua L.) as a Potential Source of Bioactive Compounds
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full textResponse to seasonal drought in three cultivars of Ceratonia siliqua L.: leaf growth and water relations
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Lipid Profiling of the Carob Fruit (Ceratonia Siliqua L.) Using GC/LC/QTOF Accurate Mass Spectrometry
The carob tree (Ceratonia siliqua L.) is a native of the Mediterranean basin with several applications in the food, textile and cosmetics industries [1]. It belongs to the Caesalpinaceae sub-family of the family Leguminoseae [2].The pods of the carob fruit have long been used as a feed for livestock and in human nutrition, including sweets, biscuits and processed drinks, because of its high sug...
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volume 21 issue 2
pages 0- 0
publication date 2020-06
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