Effect of Varying Levels of Zizyphus (Zizyphus mauritiana) Leaf Meal Inclusion in Concentrate Diet on Performance of Growing Yankasa Ram Lambs Fed Maize Stover Basal Diet

Authors

  • A.M. Adamu National Animal Production Research Institute Shika, Zaria, Nigeria
  • G.S. Bawa Department of Animal Science, Ahmadu Bello University, Zaria, Nigeria
  • H.Y. Adamu Department of Animal Science, Ahmadu Bello University, Zaria, Nigeria
  • M.R. Hassan Department of Animal Science, Ahmadu Bello University, Zaria, Nigeria
  • O.W. Ehoche National Animal Production Research Institute Shika, Zaria, Nigeria
  • S.B. Abdu Department of Animal Science, Ahmadu Bello University, Zaria, Nigeria
  • S.M. Yashim Department of Animal Science, Ahmadu Bello University, Zaria, Nigeria
Abstract:

This study investigated the effects of the dietary supplementation of Zizyphus mauritianaleaf meal (ZLM) on the performance of Yankasa lambs. Twenty five lambs aged between 6 and 8 months were randomly divided into five groups of five animals each in a completely randomized design to receive supplementary diets containing 0, 10, 20, 30 and 40% ZLM as replacement for cotton seed cake in concentrate supplement to a maize stover basal dietfor a period of 120 days. Inclusion of ZLM in the supplement did not significantly (P>0.05) affect nutrient intake. There was a significant (P

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volume 2  issue 4

pages  323- 330

publication date 2012-12-01

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