Effect of Different Concentrations of Brassinosteroid on Physiomorphological Charac-teristics of Five Pistachio Genotypes (Pistacia vera. L)

Authors

  • E. Farazi Department of Horticulture, Damghan Branch, Islamic Azad University, Damghan, Iran
  • H. Afshari Department of Horticulture, Damghan Branch, Islamic Azad University, Damghan, Iran
  • H. Hokm Abadi Damghan Pistachio Research Station, Iran
Abstract:

Brassinosteroid as one of steroid hormones has an integral role in controlling plants physiological process especially in response to biological and non-biological stress. This research has been done in Damghan Islamic Azad University Greenhouse. The influence of four concentrations of plant growth regulator -24, homobrassinolide with concentration of 0,10-10, 10-8,10-6 molar on null seedlings of pistachio genotype sort based on factorials experiments on the basis of completely randomized block design with four replications was performed. After foliar spraying in six -leaves stage of pistachio seedlings and after passing six weeks, somephysio-morphplogical characteristics such as the size of photosynthesis pigments, leaf area index, seedlings height, biomass (the wet and dry weight of root and shoot), and lipoxygenase enzymes were scrutinized.The result indicated that foliar spraying experiment with brassinosteroid hormones had significant effect on some evaluated traits (P). Maximum leaf area index with concentration of 10-10 brassinosteroid and genotype G1, and the minimum leave area index with untreated (control) and genotype G5 were achieved. In biomass scrutiny, the wet weigh of aerial organs in level 1% was significant (5% level).The maximum weight of the wet weigh in concentration, 10-10 and the minimum weight in concentration of control and 10-6 were observed. Besides, the fresh weight of root in level 1% was significant, and the maximum weight with concentration of 10-10and genotype G (22%) and minimum weight with control concentration and genotype G1 were observed. The maximum amount of lipoxygenase was related to concentration of 10-10, and genotype G2 and the minimum amount was related to null concentration of brassinosteroid hormones and genotype G1.

Upgrade to premium to download articles

Sign up to access the full text

Already have an account?login

similar resources

INFLUENCE OF MODIFIED ATMOSPHERIC CONDITIONS AND DIFFERENT PACKAGING MATERIALS ON PISTACHIO (Pistacia vera L.) OIL QUALITY

Pistachio as a strategic product has a particular position among Iranian productions and is one of the most important non-oil exports after carpet. In this study, after primary processing such as dehulling, washing, drying and roasting, pistachio nuts were packed in four different atmospheres including N2, CO2, vacuum and ambient air. Storage temperatures were 20 C and 40 C for a 12 month perio...

full text

Drying Kinetics of Pistachio Nuts (Pistacia vera L.)

The effect of different air temperatures (40, 50, 60 and 70°C), air velocities (1 and 2 m/s) and bed depth (monolayer, 3 and 5 cm) on drying kinetics and lipid quality (peroxide value and free fatty acids) of a variety of Persian Pistachio nuts (Abasali variety) were studied. Additionally, effective diffusivity (D ) was determined eff by using Fick’s second law varied from 7.061×10 to 2.105×10 ...

full text

effect of oral presentation on development of l2 learners grammar

this experimental study has been conducted to test the effect of oral presentation on the development of l2 learners grammar. but this oral presentation is not merely a deductive instruction of grammatical points, in this presentation two hypotheses of krashen (input and low filter hypotheses), stevicks viewpoints on grammar explanation and correction and widdowsons opinion on limited use of l1...

15 صفحه اول

Effects of Rootstock on Nutrient Acquisition by Leaf, Kernel and Quality of Pistachio (Pistacia vera L.)

A research was conducted at Pistachio Research Institute in Rafsanjan, Iran, to evaluate the effects of P. vera L. ‘Badami’, P. vera L. ‘Sarakhs’ and P. mutica F and M. ‘Beneh’ rootstocks on mineral content of leaves and kernels of ‘Owhadi’, ‘Kalleh-ghuchi’ and ‘Ahamd-aghaii’ pistachio scion cultivars. Twenty year old trees of these combinations were used during study over 2003 and 2004. Leaves...

full text

the effect of consciousness raising of sociolinguistic skills on speaking ability of iranian efl learners

abstract the main purpose of this study was to investigate whether there was any significant difference between the speaking achievement of learners who were trained by means of consciousness raising of sociolinguistic skills and that of learners who were trained without the above mentioned task. the participants of this study consist of 60 intermediate level students participating languag...

My Resources

Save resource for easier access later

Save to my library Already added to my library

{@ msg_add @}


Journal title

volume 06  issue 02

pages  143- 153

publication date 2015-11-01

By following a journal you will be notified via email when a new issue of this journal is published.

Hosted on Doprax cloud platform doprax.com

copyright © 2015-2023