latest issue> 1 publication date 2019-09-01

• Study of the Essential Oil, Morphological Parameters, and Growth–stage-Specific Crop Coefficients of Summer Savory (Satureja hortensis L.)
• Study on Chemical Composition of Essential Oil in Cotinus coggygria Scop (Smoke Tree) from Iran.
• Effect of Drought Stress and Bio-fertilizer on Yield and Yield Components of Guar Cyamopsis tetragonoloba (L.) Taub.
• Effects of Chromium on Enzymatic/Nonenzymatic Antioxidants and Oxidant Levels of Portulaca oleracea L.
• Combination Effect of Piriformospora indica, Chilling and Gibberellic Acid on Seed Germination Traits of Kelussia odoratissima Mozaff.
• Effect of Seed Priming and Moist Chilling on Emergence Traits of Six Populations (Anthemis haussknechtii Boiss. & Reut. and Anthemis pseudocotula Boiss.) in Greenhouse Condition
• Genetic Diversity Assessment Between Different Populations of Moringa peregrina (Forssk.) Fiori and Moringa oleifera Lam. in Iran using RAPD, ISSR and R-ISSR Markers.
• Influence of Salicylic Acid on Growth, Yield and Macro-elements Absorption of Fennel (Foeniculum vulgare Mill.) under Water Stress
• Investigation of Consecutive Separating Arrangements of Bio active Compounds from Black Tea (Camellia sinensis) Residue
• Evaluation on Physicochemical Properties and Antioxidant Capacity of Two Iranian Jujube (Ziziphus jujuba Mill.) Cultivars
• Efficiency Normal and Loaded Parthenolide on Nano-meso Particles as Antiproliferative Agent Against Breast Cancer Cell Line In vitro