issue 3 publication date 2016-01

• Population Structure of Oxynoemacheilu sangorae (Steindachner, 1897) in Gheshlagh (Kurdistan Province), Sefidbarg and Gamasiab (Kermanshah Province) Rivers Using Microsatellite Markers
• The ecological factors influencing morphological characteristics of Alburnusatr opatenae
• Replacement of fish meal by earthworm meal (Eiseniafoetida) in Siberian Sturgeon (Acipenserbearii) diet and its effect on growth performance, feed efficiency and carcass composition
• Cytotoxic activityof cyanobacteria from Geno hot spring on HeLa human cell line
• The study spatial and temporal changes of water quality in Choghakhor wetland using water quality index (WQI)
• Identification and study on some ecobiological aspects of tube dwelling polychaetes family Serpulidaein Bandar Abbass coasts
• MCE modeling in zoning areas with warm water and cold water aquaculture capability by IDRISI (case study: Golestan province)
• Isolation and identification of crude oil degrading bacteria from mangrove forests of Khamir and Minab ports located at north of Persian Gulf
• The effect of immobilization of Scenedesmus sp. ISC 109 on potential of reduction of Chromium
• The effect of Yarrow (Achillea millefolium L.) extract on blood biochemical parameters of common carp (Cyprinus carpio) infected with Aeromonas hydrophila
• An Investigation on the age and growth of Dwarf snakehead fish Channa gachua (Hamilton, 1822) from Sarbaz River in Sistan and Baluchistan Province, South-eastern Iran
• Effect of colloidal silver nanoparticles and silver nitrate on hematological indices of Zayandehrud Chub (Petroleuciscus esfahani)
• Histological and fatty acids changes in Caspian salmon (SalmotruttacaspiusKessler, 1877) fed diets with different levels of vitamins E and highly unsaturated fatty acids (HUFA)
• Antibacterial activity of various extracts of the sea urchin Echinometra Mathaei
• Evaluation of the cytotoxic effects of thyme and savory herbs extracts on Artemiasalina nauplii