effect of dietary supplementation with zinc enriched yeast (saccharomyces cerevisiae) on immunity of rainbow trout (oncorhynchus mykiss)

Authors

a. gharekhani

gh. azari takami

a. tukmechi

m. afsharnasab

n. agh

abstract

zinc (zn) is an essential trace element in all living organisms, and the first eukaryotic zn uptake transporter was discovered in the yeast, saccharomyces cerevisiae. zinc-enriched yeast is a currently available zn supplement. the purpose of the investigation was to compare and evaluate the effect of zn enriched yeast in rainbow trout. the fish (mean body weight 10 ± 0.5 g) were fed a commercial diet supplemented with 0 (control), 1 × 106, 1 × 107 and 1 × 108 cfu/g of zn-enriched yeast for 60-days. results showed that significant increase in serum lysozyme activity, complement activity and total immunoglobulin were seen in all treatment groups during feeding trial when compared to the control group. on the basis of our findings, zn-enriched improved rainbow trout growth, some immune parameters and disease resistance.

Upgrade to premium to download articles

Sign up to access the full text

Already have an account?login

similar resources

Effect of dietary supplementation with zinc enriched yeast (Saccharomyces cerevisiae) on immunity of rainbow trout (Oncorhynchus mykiss)

Zinc (Zn) is an essential trace element in all living organisms, and the first eukaryotic Zn uptake transporter was discovered in the yeast, Saccharomyces cerevisiae. Zinc-enriched yeast is a currently available Zn supplement. The purpose of the investigation was to compare and evaluate the effect of Zn enriched yeast in rainbow trout. The fish (mean body weight 10 ± 0.5 g) were fed a commercia...

full text

Effect of dietary supplementation with zinc enriched yeast (Saccharomyces cerevisiae) on immunity of rainbow trout (Oncorhynchus mykiss).

Zinc (Zn) is an essential trace element in all living organisms, and the first eukaryotic Zn uptake transporter was discovered in the yeast, Saccharomyces cerevisiae. Zinc-enriched yeast is a currently available Zn supplement. The purpose of the investigation was to compare and evaluate the effect of Zn enriched yeast in rainbow trout. The fish (mean body weight 10 ± 0.5 g) were fed a commercia...

full text

Interaction between dietary calcium supplementation and chronic waterborne zinc exposure in juvenile rainbow trout, Oncorhynchus mykiss.

This study investigated the effects of dietary Ca2+ on branchial Ca2+ and Zn2+ uptake, new and total zinc accumulation in target tissues (gill, liver and kidney), calcium and zinc homeostasis, and acute tolerance to waterborne zinc in fish chronically exposed to waterborne zinc. Juvenile rainbow trout (Oncorhynchus mykiss) were maintained on a calcium-enriched diet [41.2 mg vs. 21.2 mg (control...

full text

Rainbow Trout, Oncorhynchus mykiss

Rainbow trout are classified as Oncorhynchus mykiss, and as such belong to the same genus as Pacific salmon, and to the family Salmonidae, which includes Atlantic salmon (Salmo salar), various trout (Salvelinus sp.), Arctic char (Salvelinus alpinus), Arctic grayling (Thymallus arcticus) and whitefish (Coregonus sp.). Rainbow trout are native to areas around the North Pacific Ocean, from souther...

full text

Effects of dietary selenomethionine on larval rainbow trout (Oncorhynchus mykiss).

Increased selenium (Se) concentrations in water (>10 microg/L) have been measured in the San Diego Creek, which is a tributary of the Upper Newport Bay in Orange County, CA. The objective of this study was to develop tissue- and dietary-based thresholds for Se in resident fish species in San Diego Creek. A 90-day dietary experiment was conducted to determine the effects of seleno-L-methionine (...

full text

The hematological improvement of rainbow trout (Oncorhynchus mykiss) during dietary supplementation with vitamin C after exposure to zinc nano-particles

The aim of this study was to examine the adverse effects of zinc nanoparticles on hematological indices of trout and investigate the improvement of these indices after vitamin C treatments. This study assesses the protective role of vitamin C in fish exposed to ZnO NPs. Two concentrations of ZnO-NPs (40 and 80 mg L-1) and two doses of vitamin C (400 and 800 mg per kg of feed) were used to treat...

full text

My Resources

Save resource for easier access later


Journal title:
iranian journal of veterinary research

Publisher: shiraz university

ISSN 1728-1997

volume 16

issue 3 2015

Hosted on Doprax cloud platform doprax.com

copyright © 2015-2023