The Effect of pH on Simultaneous Saccharification and Fermentation Process of Water Hyacinth (Eichhornia crassipes (Mart.) Solms.) Using Trichoderma harzianum and Saccharomyces cerevisiae
نویسنده
چکیده
Research has been done on simultaneous saccharification and fermentation of water hyacinth (Eichhornia crassipes (Mart.) Solms.) with different pH to produce bioethanol. Simultaneous saccharification and fermentation process was the integration between saccharification or hydrolysis of cellulose into sugar and fermentation of sugar into ethanol, with utilized microorganism of Trichoderma harzianum and Saccharomyces cerevisiae. The results indicated that water hyacinth biomass could be used to produce bioethanol through simultaneous saccharification and fermentation (SSF) process. The highest concentration of bioethanol 47.20 g.L -1 achieved by pH 5.0 treatment.
منابع مشابه
New record of Eichhornia crassipes (Water Hyacinth) from north of Iran
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* Correspondence: [email protected]
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