Less is better: new approaches for seedless fruit production.
نویسندگان
چکیده
منابع مشابه
Ethephon As a Potential Abscission Agent for Table Grapes: Effects on Pre-Harvest Abscission, Fruit Quality, and Residue
Some plant growth regulators, including ethephon, can stimulate abscission of mature grape berries. The stimulation of grape berry abscission reduces fruit detachment force (FDF) and promotes the development of a dry stem scar, both of which could facilitate the production of high quality stemless fresh-cut table grapes. The objective of this research was to determine how two potential abscissi...
متن کاملSeedless Fruit Production by Hormonal Regulation of Fruit Set
Seed and fruit development are intimately related processes controlled by internal signals and environmental cues. The absence of seeds is usually appreciated by consumers and producers because it increases fruit quality and fruit shelf-life. One method to produce seedless fruit is to develop plants able to produce fruits independently from pollination and fertilization of the ovules. The onset...
متن کاملبررسی امکان تولید نژادگانهای جدید انگورهای بیدانه از طریق تلاقیهای کنترل شده
Seedlessness is the most important characteristic of fruit quality for raisin and table grapes. Grape breeding at University of Tehran, Karaj branch, Iran started in 1999 with crossing some selected seedless and seeded cultivars at the end of evaluation of 90 cultivars in grapevine collection of College of Agriculture in Karaj. Out of 1400 progeny obtained from 26 different crosses, 381 of them...
متن کامل‘Thompson Seedless’ is the dominant raisin variety grown in California because of its high productivity, wide soil adaptability, seedless fruit, and versatility for use in different grape and raisin
grown in California because of its high productivity, wide soil adaptability, seedless fruit, and versatility for use in different grape and raisin products. About 95 percent of California raisins are currently produced from ‘Thompson Seedless’ grapes, followed by ‘Fiesta’ (3 percent) and ‘Zante Currant’ (1.5 percent). The remainder are produced from ‘DOVine,’ ‘Muscat of Alexandria,’ “Sultana” ...
متن کاملبررسی امکان تولید نژادگانهای جدید انگورهای بیدانه از طریق تلاقیهای کنترل شده
Seedlessness is the most important characteristic of fruit quality for raisin and table grapes. Grape breeding at University of Tehran, Karaj branch, Iran started in 1999 with crossing some selected seedless and seeded cultivars at the end of evaluation of 90 cultivars in grapevine collection of College of Agriculture in Karaj. Out of 1400 progeny obtained from 26 different crosses, 381 of them...
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ورودعنوان ژورنال:
- Trends in biotechnology
دوره 18 6 شماره
صفحات -
تاریخ انتشار 2000