Effects of omega-3 fatty acids on organ transplantation.

نویسندگان

  • P A Bonis
  • M Chung
  • A Tatsioni
  • Y Sun
  • B Kupelnick
  • A Lichtenstein
  • R Perrone
  • P Chew
  • D DeVine
  • J Lau
چکیده

Introducing a new hobby for other people may inspire them to join with you. Reading, as one of mutual hobby, is considered as the very easy hobby to do. But, many people are not interested in this hobby. Why? Boring is the reason of why. However, this feel actually can deal with the book and time of you reading. Yeah, one that we will refer to break the boredom in reading is choosing effects of omega 3 fatty acids on organ transplantation evidence report technology assessment as the reading material.

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منابع مشابه

Effects of Omega-3 Fatty Acids on Organ Transplantation: Summary

This evidence report has been prepared by the Tufts-New England Medical Center (TuftsNEMC) Evidence-based Practice Center (EPC) concerning the health benefits of omega-3 fatty acids on organ transplantation. These reports are among several that address topics related to omega-3 fatty acids, and that were requested and funded by the Office of Dietary Supplements, National Institutes of Health (N...

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Background Previous studies have reported inconsistent findings regarding the efficacy of omega-3 fatty acids on pregnant women with major depressive disorder (MDD). This meta-analysis was conducted to systematically evaluate the clinical applicability of omega-3 fatty acids in treating depression in pregnant women. Methods Randomized controlled trials (RCTs) that compared omega-3 fatty acids ...

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Immunonutrition in kidney and liver transplant recipients.

The immunonutrients arginine and omega-3 fatty acids decrease adverse outcomes after solid organ transplant in humans and experimental animals. Kidney transplant recipients who received daily supplements with arginine (9 g) and canola oil (30 mL) had significantly lower frequencies of complications between 30 days to 3 years than transplant recipients who did not receive supplements. In another...

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Background: Many studies are being conducted to improve the quality of bull sperm in storage conditions. It seems that increasing sperm membrane unsaturated fatty acids can enhance sperm quality. This study was aimed to investigate the effects of combination of omega- 3, 6, 9 fatty acids on characteristics of bovine chilled semen. Materials and Methods: Different levels of oil containing omega-...

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عنوان ژورنال:
  • Evidence report/technology assessment

دوره 115  شماره 

صفحات  -

تاریخ انتشار 2005