An Enduring or Dying Peasantry? Interactive Impact of Famine and HIV/AIDS in Rural Malawi
نویسندگان
چکیده
B etween 2001 and 2003 the rural population of Malawi experienced widespread hunger. During the same time period, Malawi's HIV prevalence was the eighth highest in the world (UNAIDS 2004). Speculation about the links between famine and the HIV/AIDS epidemic followed. De Waal and White-side (2003) postulated that a " new variant famine " had arisen among a rural population made more vulnerable to food insecurity by AIDS-related morbidity and mortality. The declining welfare of the Malawian rural population in the context of rising HIV prevalence before the famine was readily apparent (e.g., Ngwira, Bota, and Loevinsohn 2001; Frankenberger et al. 2003). This chapter concentrates on the material conditions and attitudinal perspectives of local villagers, drawing primarily on transcripts of key informant interviews and focus group discussions from three villages to examine the interactions between HIV/AIDS and famine in rural Malawi. Our investigations were part of a CARE International/RENEWAL study carried out between December 2003 and March 2004 in Lilongwe rural district, Central Region. 1 The chapter focuses on the response of Malawian peasant farmers to the combined threats of famine and HIV/AIDS and quotes extensively from our interviews and discussions in order to convey how rural peasant farmers perceive the challenges they face. The first section provides background on rural livelihoods in Malawi and various historical influences shaping the peasantry over time, followed by a consideration of changing famine coping strategies.
منابع مشابه
Risking Death for Survival: Peasant Responses to Hunger and HIV/AIDS in Malawi
Beginning in 2001, smallholder peasant households in Malawi faced two life-threatening risks: AIDS and famine. Malawi registers the 8 highest HIV/AIDS prevalence in the world (UNAIDS 2004) and is one of the continent’s least urbanized countries with 85 per cent of the national population living in rural areas. Much of the countryside has a reputation for being ‘deep rural’ in the sense that it ...
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