Nonruminant Nutrition: DDGS

نویسندگان

  • B. Lee
  • K. L. Price
  • M. D. Utt
  • A. Helmbrecht
  • H. Kluth
  • A. Lemme
  • M. S. Redshaw
چکیده

High-fiber content of distillers dried grains with soluble (DDGS) is partially responsible for its low ME, which may be increased with dietary inclusion of non-starch polysaccharidase (NSPase). Broiler chicks (7-d-old, 6 chicks/pen, 6–7 pens/diet) were randomly allotted to 4 treatments with free access to feed and water. Corn and DDGS (20%) diets were supplemented or not with a proprietary mixture of NSPase. DDGS diets were formulated to be deficient only in ME (90% of corn diets). In wk 2, average weekly weight gain (AWG), gain:feed, and apparent ME (AME) of the chicks receiving corn diets were higher (P < 0.001) than DDGS diets. DDGS+NSPase increased (P < 0.08) AME by 9.4% but had no effect on AWG. In wk 3, AWG and gain:feed were higher (P < 0.001) in chicks receiving corn diets compared with DDGS diets. NSPase inclusion improved (P < 0.04) AWG in both corn (312 vs. 338 g) and DDGS (262 vs. 283 g) diets. DDGS+NSPase increased (P < 0.007) AME by 11.7%, which made this diet comparable in energy to both corn diets. However, AWG of chicks fed DDGS+NSPase was lower (P < 0.005) than chicks eating the corn diets, regardless of NSPase inclusion. The main effect of NSPase inclusion during the 2-wk assay was an increase in standardized ileal digestibility (SID) of all amino acids (P < 0.003). Overall energy restriction reduced SID of Pro, Leu, Phe, and Ala (P < 0.05). Regardless of diet, age increased (P < 0.05) amino acid SID except for Ser, His, Thr, Val, and Ala. Results indicate the ability of a mixture of NSPase to increase AME of ME-deficient diets containing 20% DDGS. Further, a lag in AWG response at equal AME suggests a metabolic adaptation in birds to the use the reducing sugars freed by NSPase for growth.

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تاریخ انتشار 2010