Name of Project: Development and Transfer of Fishing Technologies to Increase Size Selectivity in the Northern Shrimp Fishery Outreach Scholars: Ken La Valley, UNH Coop. Ext./NH Sea Grant/UNH Zoology

The reappearance of robust northern shrimp stocks, believed to be the result of strong 2003 and 2004 shrimp year-classes, has resulted in significant harvesting opportunities for the commercial fishing industry that could translate into increased economic benefits and stability for harvesters and processors. However, due to the prolonged period of intense management and reduced New England shrimp landings, the shore side infrastructure (i.e. processing facilities) was reduced and regional markets were forced to import northern shrimp to maintain their markets. To compete in such a diluted market, fishermen have tried to improve quality and consistency to both increase local demand for fresh product and obtain higher prices for their catch. Shrimp are marketed by the count per pound, with the highest value given to the lowest count (larger shrimp). One feasible method for fishermen to enhance their quality and value would be to target larger shrimp catches.