Influence of Slow Internal Motion in Proteins on Cross-Relaxation Rates Determined by Two-Dimensional Exchange Spectroscopy

نویسندگان

  • Slobodan Macura
  • Jasna Fejzo
چکیده

Two-dimensional exchange spectroscopy (1-4) has become a very popular tool for the study of dynamic processes in liquids. Originally, chemical exchange (1,5) and cross-relaxation (6,7) were considered to be separate processes. Interference between the two processes (chemical exchange and cross-relaxation) was recognized early (7), but active treatment of the problem (8) was possible only following the development of exchange spectroscopy in the rotating

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تاریخ انتشار 2007