A Culture Medium from Groundnut Meal
نویسندگان
چکیده
Acton el al. (1932) used a vegetable medium from a green variety of mung dal (Phaseolus mungo) for cultivation of the intestinal bacteria. Brewer (1943) suggested a mixture of soyabean and cotton seed or peanut meal for the preparation of a general purpose media using sodium sulphide as an activator; the sodium sulphide would readily generate sulphuretted hydrogen which by lowering the pH of the medium facilitates enzymatic proteolysis.
منابع مشابه
A Culture Medium from Groundnut Meal. Part II
In a recent paper (Basil, Sen and Sen Gupta, 1945) we have shown that groundnut meal affords a culture medium for the growth of various intestinal organisms when it is digested with some proteolytic enzyme. The hydrolysate when further admixed with a trace of liver extract gives still better results. The latter observation led us to work on the growth of other delicate organisms, and the experi...
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