Guidelines for the microbiological quality of treated wastewater used in agriculture: recommendations for revising WHO guidelines.
نویسندگان
چکیده
Three different approaches for establishing guidelines for the microbiological quality of treated wastewater that is reused for agriculture are reviewed. These approaches have different objectives as their outcomes: the absence of faecal indicator organisms in the wastewater, the absence of a measurable excess of cases of enteric disease in the exposed population and a model-generated estimated risk below a defined acceptable risk. If the second approach (using empirical epidemiological studies supplemented by microbiological studies of the transmission of pathogens) is used in conjunction with the third approach (using a model-based quantitative risk assessment for selected pathogens) a powerful tool is produced that aids the development of regulations. This combined approach is more cost-effective than the first approach and adequately protects public health. The guideline limit for faecal coliform bacteria in unrestricted irrigation (< or = 1000 faecal coliform bacteria/ 100 ml) is valid, but for restricted irrigation < or = 10(5) faecal coliform bacteria/100 ml is recommended when adult farmworkers are exposed to spray irrigation. A limit of < or = 10(3) faecal coliform bacteria/100 ml is recommended if flood irrigation is used or children are exposed. The guideline limit for nematode eggs for both types of irrigation is adequate except when conditions favour the survival of nematode eggs and where children are exposed; in these cases it should be reduced from < or = 1 egg/l to < or = 0.1 egg/l.
منابع مشابه
Guidelines for wastewater reuse in agriculture and aquaculture: recommended revisions based on new research evidence
Executive Summary 4 1. Introduction 7 2. Agricultural Reuse 8 2.1 Background 8 2.2 Current WHO Guidelines, and standards for selected countries 8 2.3 Summary of evidence supporting WHO (1989) Guidelines 11 2.3.1 Effects of use of untreated wastewater 11 2.3.1.1 Effects on farm workers or wastewater treatment plant workers 11 2.3.1.2 Effects on consumers of vegetable crops 12 2.3.2 Effects of us...
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Drinking water has received considerable attention recently. However, misuse and mismanagement have resulted in a rapid and widespread decline in source-water quality and supply. Water quality guidelines can be used to identify constituents of concern in water, to determine the levels to which the constituents of water must be treated for drinking purposes. Membrane technology for the water cyc...
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ورودعنوان ژورنال:
- Bulletin of the World Health Organization
دوره 78 9 شماره
صفحات -
تاریخ انتشار 2000