Epidemiology and Control of Plant Diseases Caused by Phytopathogenic Bacteria: The Case of Olive Knot Disease Caused by Pseudomonas savastanoi pv. savastanoi

Pseudomonas savastanoi pv. savastanoi (Gardan et al., 1992) (hereafter Psv, according to Vivian & Mansfield (1993)) is the causal agent of olive knot disease. It is considered one of the most serious diseases affecting olive trees (Olea europaea L.) in most olive growing regions worldwide and mainly in Mediterranean countries, where this crop has been growing for centuries. The disease can lead to severe damage in olive groves, causing serious losses in terms of production. This is probably the first disease clearly described in antiquity by Theophrastus (370-286 BC) (Iacobellis, 2001) and its bacterial etiology was known through the work of Savastano since 1887 (Smith & Rorer, 1904). However, there are currently many unknown facts about the epidemiology of this disease or its chemical control. Here we describe the most relevant studies performed on the epidemiology and chemical control of olive knot.