Innovative Food Packaging Solutions
نویسندگان
چکیده
The Institute of Food Technologists has issued this Scientific Status Summary to inform readers of recent innovations in food packaging materials.
منابع مشابه
Active Packaging for Food Applications - A Review
The purpose of food packaging is to preserve the quality and safety of the food it contains from the time of manufacture to the time it is used by the consumer. Recently, the demand for safe and high quality foods, as well as changes in consumer preferences have led to the development of innovative and novel approaches in food packaging technology. One such development is the active food packag...
متن کاملActive Packaging for Food Applications - A Review
The purpose of food packaging is to preserve the quality and safety of the food it contains from the time of manufacture to the time it is used by the consumer. Recently, the demand for safe and high quality foods, as well as changes in consumer preferences have led to the development of innovative and novel approaches in food packaging technology. One such development is the active food packag...
متن کاملThe Use of Innovative Nano emulsions and Nano-Silver Composites Packaging for anti-bacterial properties: An article review
Nowadays, the use of innovative Nano-technology in the food industry quality control has significantly increased and it is widely employed in numerous fields such as diagnosis of microbial toxin of foods using Nano-biosensors, increasing food shelf-life with the help of Nano-clay and Nano-silver packaging, as well as changing some of the unpleasant organoleptic properties such as taste, color, ...
متن کاملRecent Trends in Packaging of Dairy and Food Products
118 Packaging is an indispensible vehicle to deliver products to consumers. The definition of packaging says that it is a co-ordinated system of enclosing food to protect it from tampering or contamination from physical, chemical and biological sources. Now a days consumer requires food that are fresh, mildly preserved, convenient and ready to serve. Per capita consumption of packaging material...
متن کاملStudy of surface interactions between peptides, materials and bacteria for setting up antimicrobial surfaces and active food packaging
Active food packaging and antimicrobial surfaces are innovative solutions for increasing food-borne diseases and changes in food habits. This review describes the different methods for setting up active packaging, with specific focus on antimicrobial surfaces developed by peptide adsorption. The key elements in the study of peptide adsorption on surfaces are the peptide nature, the surface prop...
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