Implications of the "Consensus Communication on Early Peanut Introduction in the Prevention of Peanut Allergy in High-Risk Infants" for Allergists, Primary Care Physicians, Patients, and Society.

نویسندگان

  • Scott H Sicherer
  • S Allan Bock
  • Robert S Zeiger
چکیده

In a landmark collaborative action, 10 international medical professional organizations, 2 among them not being allergistimmunologist based (the American Academy of Pediatrics and the Society for Pediatric Dermatology), created a “Consensus communication” suggesting that the approaches taken in the Learning Early About Peanut (LEAP) trial should be actualized for clinical care “in more diverse settings throughout the world.” The Consensus communication is receiving widespread publication and media coverage. The purpose of this editorial is to bring attention to this Clinical communication for the readership, and to underscore a number of implications that were not discussed in the guidance. Briefly, the LEAP trial enrolled 640 infants between 4 and up to 11 months of age (average age almost 8 months) having severe eczema, egg allergy, or both. The study enrollment procedures included skin testing to peanut. Infants with skin tests greater than 4 mm were excluded with the assumption that they were likely already allergic. Infants enrolled and randomized to ingest peanut did so initially under physician supervision, with a graded feeding for those with positive tests (overall, 7 of 319 reacted at the baseline feeding). The results after supervised feeding at 5 years of age showed that the rate of peanut allergy was 17% in those who were avoiding peanut compared with 3% in those

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Conducting an Oral Food Challenge to Peanut in an Infant.

Results from the Learning Early About Peanut trial and its follow-up study suggest that early peanut introduction in the diets of high-risk infants may prevent the development of peanut allergy. Allergy organizations around the world released a unified statement, the Consensus Communication on Early Peanut Introduction and the Prevention of Peanut Allergy in High Risk Infants, in response to re...

متن کامل

Early Peanut Introduction and Prevention of Peanut Allergy in High-Risk Infants: Consensus Communication.

A collection of Practice Guidelines published in AFP is available at http:// www.aafp.org/afp/ practguide. In westernized countries, 1% to 3% of children have a peanut allergy, with almost 100,000 new cases each year in the United States and United Kingdom. This consensus communication focuses on new data that support introducing peanuts early in infants, and it aims to assist with decisions ab...

متن کامل

Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants

The purpose of this brief communication is to highlight emerging evidence to existing guidelines regarding potential benefits of supporting early, rather than delayed, peanut introduction during the period of complementary food introduction in infants. This document should be considered as interim guidance based on consensus among the following organizations: American Academy of Allergy, Asthma...

متن کامل

Identifying infants at high risk of peanut allergy: the Learning Early About Peanut Allergy (LEAP) screening study.

BACKGROUND Peanut allergy (PA) is rare in countries in which peanuts are introduced early into infants' diets. Learning Early About Peanut Allergy (LEAP) is an interventional study aiming to assess whether PA can be prevented by oral tolerance induction. OBJECTIVE We sought to characterize a population screened for the risk of PA. METHODS Subjects screened for the LEAP interventional trial ...

متن کامل

Primary prevention of allergic disease through nutritional interventions.

With the rising prevalence of atopic disease, primary prevention may play a role in reducing its burden, especially in high-risk infants. With this in mind, the Adverse Reactions to Foods Committee of the American Academy of Allergy, Asthma & Immunology was charged with the task of developing recommendations for primary care physicians and specialists about the primary prevention of allergic di...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • The journal of allergy and clinical immunology. In practice

دوره 3 5  شماره 

صفحات  -

تاریخ انتشار 2015