Piper chaba pdf
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Anti-Inflammatory, Analgesic, and Antipyretic Activities of the Ethanol Extract of Piper interruptum Opiz. and Piper chaba Linn.
Piper interruptum Opiz. and Piper chaba Linn. are herbaceous plants in the Piperaceae family. The ethanol extract of P. interruptum and P. chaba inhibited ethyl phenylpropiolate-induced ear edema and carrageenan-induced hind paw edema in rats. Both extracts reduced transudative and granuloma weights as well as body weight gain and thymus weight of the chronic inflammatory model using cotton pel...
متن کاملEvaluation of antioxidant and anticoagulation activity of Piper chaba stem
Piper chaba Hunter, a flowering vine of Piperaceae family, has been using for long time in south Asian country for culinary meat preparation. As stem and root of this plant has been using traditionally in fat rich meat preparation, the antioxidant and anticoagulation potential of this herb is a great interest of study and it was evaluated using cold and boiled water extract of dried and grinded...
متن کاملOptimized Analytical Techniques for Extraction and Separation of Bioactive Compounds from Diverse Plant Types
Bioactive compounds (BACs) from plants provide unlimited opportunities for pharmaceuticals and natural agrochemicals development due to vast diversity of secondary compounds. Successful identification and development of natural products from plants necessitates a standard and integrated approach to screen compounds which aids in determination of dose response activity. We examined Peperomia pel...
متن کاملIn vitro antioxidant activity and cytotoxicity of sequential extracts from selected black pepper (Piper nigrum L.) varieties and Piper species
Present study evaluated in vitro antioxidant activity and cytotoxicity of four important Piper species (P. nigrum L., P. chaba Hunter, P. longum L. and P. colubrinum Link.) and six black pepper varieties (Sreekara, Subhakara, IISR Malabar Excel, Panniyur-1, Panchami and IISR Thevam). It was performed with sequential extracts of the dried berries/fruits using n-hexane, chloroform, methanol and w...
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