A survey on actual agricultural practices and their effects on the mineral nitrogen concentration of the soil solution

In intensive integrated crop-livestock farming systems, the surplus of N at the farm scale may be large and reflects on the N balance at the field scale. A study was conducted to assess the N fertilizer efficiency in four private farms in intensively cropped areas of NW Italy, and to monitor the effects of agricultural practices on the mineral N concentration of the soil solution, sampled every 2 weeks for 2 years and considered as an indicator of potential leaching. Two cultivation systems were compared in each farm, one involving continuous maize rotation, the other assuring a continuous soil cover (permanent meadow or winter cereal-maize double cropping system). The fertilization level in the arable crops was high (369–509 kg N ha year) compared to the crop removals, and resulted in a low efficiency, as indicated by the four examined efficiency indexes (calculated N surplus, N removal-fertilizer ratio, N apparent recovery, N use efficiency). The soil-water-nitrate concentration showed large temporal variations in the range of 1–150 mg l for five out of the eight cropping situations, while concentrations smaller than 10 mg l were always recorded in the meadows and in one of the four soils (Aeric epiaquept). The fertilizer management that characterized each cropping system affected the soil-mineral-nitrate content in shallow arable soils. The longer soil cover duration in double-cropping systems did not result in a reduction of soil N compared to maize as a single crop, not even in winter (the bare-soil intercropping period in maize-based systems). However, the temporal oscillations of the concentration were buffered by the crop cover duration and by the presence of a shallow water table (1 m deep) in the soil profile. The average nitrate content of the soil could be predicted by the N uptake of the crop, the N removal–fertilizer ratio, the soil pH and sand content, however no simple explanatory relationship was found with the experimental factors. Hence, in farm conditions, in the absence of sufficient data for a deterministic model approach, the target of reducing the risk of leaching should be achieved by maximizing the fertilizer efficiency. © 2000 Elsevier Science B.V. All rights reserved.