Studies on the nutritional requirements of bacteria, III. Nitrogen requirements of dysentery bacilli in the synthetic medium.
نویسندگان
چکیده
The National Institute of Health of Japan, Tokyo (Received for publication, March 30, 1950) Evolutional steps of -nitrogen requirements of bacteria have been set up as follows. N2-N03-NH4-amino nitrogen-amino nitrogen+growth factor. Dysentery bacilli belong to the last step (3, 4, 6). As shown in the preceding report (5), Shigella dysenteriae (Shiga type) belongs to the transition zone between the last two steps. We wanted to determine the nitrogen requirements of dysentery bacilli as the mother group of Shigella dysenteriae (Shiga type) and the dispensability of nicotinic acid amide in this group. We now present the results obtained concerning standard 12 strains of dysentery bacilli of Japan.
منابع مشابه
Studies on nutritional requirements of bacteria. IV. Nitrogen requirement of wild type Shigella dysenteriae and the effect of niacin thereon.
therefore, that the medium exerts no effect on•g traing•h . Sort and quantity of nitrogen sources None of those 10 strains could grow in the rmedium containing Lglutamlc acid, L-aspartic acid and L-methionlne (2). Upon examining the nitrogen requirement of about 60 wild Flexner type dysentery bacilli , even the most exacting strains of which were found to grow in the medium containing L-glutami...
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The synthetic medium for Shigella dysenteriae which has hitherto been known contains many amino acids and also niacin-amide, although the necessity of which remains obscure (5, 11,12) . We have been examining the process of the evolution of the bacterial nutrition (or the retroevolution), especially about the nitrogen source. It is the purpose of this paper to report the nutritional nitrogen so...
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ورودعنوان ژورنال:
- Japanese medical journal
دوره 3 2 شماره
صفحات -
تاریخ انتشار 1950