Effect of monensin sodium on lactational performance of autumn- and spring-calving cows.
نویسندگان
چکیده
............................................................ ............ . . . . ............ . . . . . ....... 28 INTRODUCTION . . . . . . . . ....... . . . . . . .. . . . . . . . ................... . ........ . . ... . . . . ..... . .. . . .. . . . . .. . . . ..... 30 MATERIALS AND METHODS . . . . . . . . .. . . . .. . . . . . . . . . . . . . . . . . . . . . . . ....... . . . .. . . ........ . . .. . . . . . . . . 32 Experiment 1 : Autumn-calving cows ........ . . . ............... . . . . . . .................. 32 Experiment 2: Spring-calving cows ......................................... . .. . . ...... 33 Experiment 3 : Sheep fed fresh cut pasture in autumn and spring . .. . . . . . . . . .. . . . ... . . . . . . . . . . . ........... . . . .......................... . . . . . . . . . . 33 Chemical analyses . . . . . .. . . . . . . . ..... ..................... . ....... . .. . . . . . . . . . . . . . . . . . . . . . ....... 35 Statistical analyses ....... . . . . . . . . . . . ......... . . . . . ....... . . ............. . . . . . . . . . . . . . . . . . . . ..... 36 RESULTS .................. . . . . ............. . . . . . . . . . . . . . . . . . ....................... . . . . ......................... 38 Experiment 1: Autumn calving-cows . . . . . . . .. . . . . .............. . . . . . . . . . . . . . . . ........ 38 Milk production , liveweight and condition score . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Plasma hormone and metabo lite levels ........ . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Experiment 2: Spring-calving cows ................ ....... . . . . . . . . . . . . . ..... . . . ...... . . 45 Mi lk production , l iveweig ht and condition score ........ . . . ...... . . . . . . . .. . . . 45 Plasma hormone and metabo lite leve ls . . . . . ............... . . . . . . . .. . . . .. . .... . . 50 Experiment 3: Sheep fed fresh cut pasture in autumn and spring ................ . . .. . . .............. ........... . . . . . . ... ................. . . . . . . . 53 Pasture chemical analysis ....................... . .... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 Vo lu ntary feed i ntake , feed apparent digestibi l ity and nitrogen_ balance . . . . . . . . . . . . . . . . . . . . . . . .............. . . ................. . ... . ...... . ........ 53 Rumen volati le fatty acid production . . . . . . . . ................. . . . . . . . . . . . . . . . ...... 56 Ru men production of l ipogenic and g lucogenic VFA's ..... . .. . .. . . . . . . . 57 Ru men ammonia leve l and pH . . . . . ................. . . . . . .... . . . . ....... ............ 59 Plasma hormone and metabol ite levels . . . . ...... . . . . .......................... . 60 DISCUSSION . . . . . . . . . ........................ . . . ....... . . . . . . ..... . ............. . . . ... . . . ... . .... . .......... . . 63
منابع مشابه
Factors affecting animal performance during the grazing season in a mountain cattle production system.
The factors influencing weight changes during the grazing season of Brown Swiss autumn-calving cows and Brown Swiss and Pirenaica spring-calving cows and their calves were studied over an 8-yr period in Spanish mountain conditions. The data set comprised 552 annual production cycles of cows that calved in two consecutive years. The animals grazed on alpine ranges during the summer and on forest...
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ورودعنوان ژورنال:
- The Journal of dairy research
دوره 69 2 شماره
صفحات -
تاریخ انتشار 2002