Reproductive performance in pigs reared under organic conditions compared with conventionally reared pigs

نویسندگان

  • Ylva Lindgren
  • Nils Lundeheim
  • Sofia Boqvist
  • Ulf Magnusson
چکیده

BACKGROUND To achieve a competitive reproductive performance in organic pig farming is a major challenge for this farming practise. Practices and research data regarding conventional pig production are not always applicable to organic production, why field studies are needed to identify differences in performance between organic and conventional pig farms in order to identify areas for improvement. RESULTS Performance data for one year was collected from 5 organic herds that had more than 30 sows in production and used a computerized recording system, and data from five nearby conventional farms with more than 30 sows and the same recording system were used as a comparison. In total data from 4697 farrowings were analyzed. In the organic pig herds, there were a higher total number of piglets born per litter (p=0.001), a higher number of piglets stillborn per litter (p<0.001), but a tendency (p<0.06) to lower number of weaned pigs per litter and longer nursing period (p<0.001) and farrowing interval (p<0.001). CONCLUSIONS The reproductive performance was lower in the organic herds and the variation in reproductive performance among the organic herds was larger than among the conventional ones, suggesting options for improvement in the organic herds.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Carcass quality in certified organic production compared with conventional livestock production.

By studying carcass quality, expressed as affection, pathological findings, slaughter-weight and evaluation, a picture of an animal's health and potential as high quality food is achieved. This study compares the carcass quality in Swedish certified organic meat production with that of conventional meat production slaughtered during 1997. The study involves 3.9 million pigs, about 570,000 cattl...

متن کامل

Evaluation of Fattening Performance, Carcass Traits and Meat Characteristics of Prestice Black-pied Pigs in the Organic Free- Range

The objective of this study was to estimate the differences in fattening performance, carcass traits and meat characteristics of Prestice Black-Pied (PBP) pigs and (BuxL)x(HxPn) crossbreed pigs (C) reared under organic free-range system or conventional indoor feeding system. PBP pigs under conventional system were characterized by lower average daily gain and worse carcass traits (lower meat pe...

متن کامل

Effect of vaccination with a modified live porcine reproductive and respiratory syndrome virus vaccine on growth performance in fattening pigs under field conditions

Porcine reproductive and respiratory syndrome virus (PRRSV) has caused significant economic losses to the global swine industry. The present study aimed to evaluate the efficacy of a commercial PRRSV modified live virus (MLV) vaccine in conventionally reared growing/finishing pigs. Four barns were designated for groups A, B, C and D in the growing-to-finishing site. All pigs of the A barn were ...

متن کامل

Validity of Weight Estimation Models in Pigs Reared under Different Management Conditions

A study was carried out to determine the relationship between linear body measurements and live weight in Landrace and Large White pigs reared under different management conditions in Zimbabwe. Data was collected for body length, heart girth, and live weight in 358 pigs reared under intensive commercial conditions. The stepwise multiple linear regression method was done to develop a model using...

متن کامل

Diverse production system and social status effects on pig immunity and behavior

Pig performance, immunity, and behavior may be influenced by production system and social status. A conventional indoor housing system was compared with an outdoor system to determine the effects of diverse production systems on pig performance, behavior, and immunity. At 21 days of age, weight matched pigs reared in a conventional indoor or an outdoor production system were weaned and randomly...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره 55  شماره 

صفحات  -

تاریخ انتشار 2013