Viscoelastic Properties for Physical Gelation of Polyacrylonitrile Solution induced by Freezing – Thawing Method
نویسندگان
چکیده
Polyacrylonitrile (PAN) gel was prepared by the freezing and thawing method using the solvents of N,N-dimethylacetamide (DMA) and tetramethylene sulfone(sulfolane). The gelation time after a series of freezing and thawing was examined with varying PAN concentration of DMA solution and the freezing time. Dynamic viscoelasticity was measured in the course of gelation for DMA solution to observe the intermediate state called as the critical gel. Double endothermic peaks appeared in the heating DSC scans for gels prepared from sulfolane solutions.
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Title Gelation of cassia gum by freezing and thawing Author(s) Iijima, Mika; Hatakeyama, Tatsuko; Hatakeyama, Hyoe Citation Journal of Thermal Analysis and Calorimetry, 113(3), pp.1073-1078; 2013 Issue Date 2013-09 URL http://hdl.handle.net/10069/34166 Right © 2013 Akadémiai Kiadó, Budapest, Hungary.; The final publication is available at link.springer.com NAOSITE: Nagasaki University's Academi...
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