Management of Agricultural, Forestry and Fisheries Enterprises
نویسنده
چکیده
1. Development of the Concept of Regenerative Food Systems 1.1. The Search for Alternatives to Unsustainable Industrial Agriculture 1.2. From Regenerative Agriculture to Regenerative Food Systems. 1.3. Regenerative Approaches and Analysis 2. The Socionatural Framework 2.1. Different Processes Observable with Different Time-Frames and Scales 2.1.1. Inconsistencies, Gaps, and Uncertainties in Natural Systems Analyses 2.1.2. Socio-technological Interactions: Context and Adaptability 3. Regenerative Societies and Food Systems 3.1. Reintegrating Food and Agricultural Systems into Nature and Society 3.2. Policy and Management Frameworks: Coping with Uncertainties in a Time of Transition 4. Regenerating Local and Regional Food Systems 4.1. Building Local and Regional Visions for Sustainable Food Systems 4.2. Identifying Key Contextual Variables, Structures, Trends, Needs, and Goals 4.3. Developing Local and Regional Policies and Management Practices 5. Conclusions Glossary Bibliography Biographical Sketch
منابع مشابه
Entrepreneurship Financing and Nation Building in Nigeria: Evidence from Agricultural Small and Medium Scale Enterprises
An attempt has been made in this study to examine the relationship between entrepreneurship financing from the perspective of agricultural small and medium scale enterprises and nation building in Nigeria from 1990 to 2017. Data were collected from the Central Bank of Nigeria Statistical Bulletin with the application of Autoregressive Distributed Lagged and Bounds test to address the objective ...
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